"Really enjoyed the horse decor and the vibes of this place. The food is honestly normal for the price that you pay for it. I’d rather eat at Jean Georges across the street. The menu is French, Mexican, Korean fusion, which was creative. We ordered the chimichurri steak and it was tough. It also wasn’t a chimichurri sauce. It was just parsley with some oil. The duck shakshuka comes with one egg and one sausage and there were too many chunks of things in the sauce for my liking. I did enjoy the escargot though. Also, I didn’t really get how the mussels were $23 but the moules frites were $38 lol. If you add fries it’s $15 extra? Also our server looked visibly stressed when she took our order. Granted we were a big group, but we all knew what we wanted and had simple orders. She still forgot an espresso and a mac and cheese though."