Telefon: +13617279009
Adres: 105 N Austin St, Rockport, United States
Şehir: Rockport
Yemekler: 8
Yorumlar: 2862
Web Sitesi: http://www.latituderockport.com/
"Well, the food was really good, but I felt it was a bit expensive for how good. My big comment is that the pages were slandered while the meat seasons almost exaggerated the duck. If you ate them together, they were very good, but not everyone likes to combine them in a bite. We had fried, cooked, panned shrimps. We had pasta and potatoes. We had the tomato bisque and sidsalate. The dressing seemed in the house, and they were good. However, I recommend them on the side. They were very rich and too much was on my salad. The staff was nice and the artwork was a nice touch. It leans on a fancier outfit, but they don't have us in our shorts and flip-flops, which goes a long way with me. I'd go...
Adres
User
I really enjoyed my time here. I liked all the art and the food was pretty good. The wine options were somewhat limited, but still very good for the price.
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Yorumlar
User
The food and ambiance was great! The martinis are delicious. Josh really knows how to mix them, I love this place!! They exceeded my expectations for taste. The Shrimp Gilroy is divine! I had tomato basil soup on the side and wanted to lick the bowl it was so good. I had chocolate mousse for dessert and it was great too. What a great way to end 2021!
User
Perfect! The service was phenomenal. The atmosphere was nice, but cozy and comfortable. Classic, but at the same time covered. And the FOOD? 10/10. We had the shrimp rolls and warm bread with herbal butter and both were fantastic. My sister-in-laws have the shrimp linguins, they do not usually end such a big portion, but they loved it so much they ate every bit. My husband had the roared catch of the day that was black drum and it was cooked for perfection. I had the crab filled shrimps and it was AMAZING. Last but not least we had the Spicy Paloma?s and they were fresh and tasty. The best Paloma we had. We'll be absolutely back.
User
Well, the food was really good, but I felt it was a bit expensive for how good. My big comment is that the pages were slandered while the meat seasons almost exaggerated the duck. If you ate them together, they were very good, but not everyone likes to combine them in a bite. We had fried, cooked, panned shrimps. We had pasta and potatoes. We had the tomato bisque and sidsalate. The dressing seemed in the house, and they were good. However, I recommend them on the side. They were very rich and too much was on my salad. The staff was nice and the artwork was a nice touch. It leans on a fancier outfit, but they don't have us in our shorts and flip-flops, which goes a long way with me. I'd go b...
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