Telefon: +4980624066
Adres: Sonnenwiechser Str. 41a, 83052 Bruckmühl, Mangfall, Bruckmuehl, Germany
Şehir: Bruckmuehl
Yemekler: 17
Yorumlar: 256
Web Sitesi: http://www.metzgerei-rumpel.de/
"had the catering of the metzgerei rumpels two times (each about 30-40 people.) we have always chosen Bavarian originals (brot, baker. kraut, knödel, etc. . unambiguous finalization of us and our guests: wownsinn! super meat, spicy prepared, so bite in full and also the non-meat supplements a joy. also from the younger who were not necessarily fans of the Bavarian cooking culture. which was also noticed in consumption. we were speechless what was left! I had no more concrete prices in my head, but was completely in the frame for the necessary."
Adres
User
always good, fresh, from the region simply super! They are always friendly, no matter how many people stand. super.
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Yorumlar
User
the metzger is still in his own metzgerei itself aktiw. they were pretty good. the providers are often very zigzag and some do not know what the other does. the bistro contains brothing, warm lunch. the leberkäsist really very good, the meat plant does not mean that lunch 3 b. actually good if the cook/IN does not forget the seasoned or if it does not salt. seemingly dependent on day form!
User
the metzgerei rumpel is my fallen among the metzgers. I've been with my mom for a long time. daily fresh meat and sausage. every day there is also a delicious snack. there is even a small fish department, but really only a small, but is no longer bad, since it is finally a metzger. Of course, it is not as cheap as the plastic packs in the cool regal, but for a metzger very moderate. so, very recommended!
User
had the catering of the metzgerei rumpels two times (each about 30-40 people.) we have always chosen Bavarian originals (brot, baker. kraut, knödel, etc. . unambiguous finalization of us and our guests: wownsinn! super meat, spicy prepared, so bite in full and also the non-meat supplements a joy. also from the younger who were not necessarily fans of the Bavarian cooking culture. which was also noticed in consumption. we were speechless what was left! I had no more concrete prices in my head, but was completely in the frame for the necessary.
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