Telefon: +18313847171
Adres: 300 Carmel Avenue, Marina, United States
Şehir: Marina
Yemekler: 15
Yorumlar: 1475
Web Sitesi: https://new-korea-restaurant-ca-1.hub.biz/
"Very good Korean Galbi. Had eaten there twice for dinner. Quick service from seating, taking order, serving the food and checking on you, and then the bill. Only thing I noticed both times, they don 't offer refills on the banchan. They don 't ask if you want more, even when two dishes are empty. Instead they pick up the empty dish and walk off. Now don 't get confused when I said 'they check up on you ' a few minutes after putting your entree down. After that it 's coming by to refill tea and taking away empty dishes. Service Non-verbal at this point, before dropping off the bill. I wonder because of the small restaurant and limited capacity, they 're pushing for quick turnover??? Food is...
Adres
박규현
Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 3 Service: 2 Atmosphere: 2
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Yorumlar
Barry
Good food, but on the pricey side. Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 4 Service: 4 Atmosphere: 3
박한준
I happened to stop by this restaurant because I wanted to eat pork belly, and all the food was very delicious. It tasted just like the homemade side dish my mother used to make. The owner and the aunt who helped me were very kind. I also saw a CEO who happened to appear on the show. Thank you so much Food: 5 Service: 5 Atmosphere: 5
Amy
Very good Korean Galbi. Had eaten there twice for dinner. Quick service from seating, taking order, serving the food and checking on you, and then the bill. Only thing I noticed both times, they don 't offer refills on the banchan. They don 't ask if you want more, even when two dishes are empty. Instead they pick up the empty dish and walk off. Now don 't get confused when I said 'they check up on you ' a few minutes after putting your entree down. After that it 's coming by to refill tea and taking away empty dishes. Service Non-verbal at this point, before dropping off the bill. I wonder because of the small restaurant and limited capacity, they 're pushing for quick turnover??? Food is e...
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