Telefon: +4989729894520
Adres: Zenettistraße 11, 80337, Munich, Germany
Şehir: Munich
Yemekler: 35
Yorumlar: 134
Web Sitesi: https://www.fischlokal-muenchen.de
"Papazofs has developed from a fishing business. You know that. Only rarely will you get better, fresh fish in Munich than here behind the inn in the slaughterhouse. The appetizers are excellent. For example, the absolutely fresh tuna as Carpaccio, which comes as a neat slice and not very thin. Or the wonderfully soft octopus from the grill that needs nothing but to inspire some olive oil. Or the fantastically baked red beds that can be eaten crispy and yet juicy throughout. Continue with the main courts. Once you have eaten the seaweed here, you will not be happy with the dry debris in other places. Large and juicy here the fish lands on the plate, accompanied by either salad or vegetables....
Adres
Nelson
Wonderful lunch. Freshest grilled fish, best in Munich. Great service. The mixed appetizer plate included dolomades, taramasalata, olives, artichokes and..
Menü - 35 seçenek
Tüm fiyatlar tahminidir.
Yorumlar
Eula
This place is dope! I went there on a Friday night without reservations. I don't recommend that. They were completely booked but managed to seat me near the..
Joaquin
the papazofs has developed from a fishing business. they rarely get better, fresher fish than here behind the house in the slaughterhouse. already the appetizers are excellent. for example the absolutely fresh thun fish as carpaccio, which comes as a neat disc and not thin. or the wonderfully soft otopus from the grill that needs nothing but to inspire some olive oil. or the fantastic baked rotbarbs that can be eaten crispy and yet juicy throughout. continue with the main courts. Once they have eaten the seafoods here, they will not be happy with the dry mull in other places. large and juicy here the fish lands on the teller, accompanied by either salat or vegetables. that is also the choice...
Emerson
Papazofs has developed from a fishing business. You know that. Only rarely will you get better, fresh fish in Munich than here behind the inn in the slaughterhouse. The appetizers are excellent. For example, the absolutely fresh tuna as Carpaccio, which comes as a neat slice and not very thin. Or the wonderfully soft octopus from the grill that needs nothing but to inspire some olive oil. Or the fantastically baked red beds that can be eaten crispy and yet juicy throughout. Continue with the main courts. Once you have eaten the seaweed here, you will not be happy with the dry debris in other places. Large and juicy here the fish lands on the plate, accompanied by either salad or vegetables....
Munich
Münih, tarihi mimarisi ve canlı bira bahçeleriyle tanınır, Weisswurst, Pretzels ve doyurucu Schweinshaxe gibi yemekleriyle ünlüdür.
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