Pei Wei - Menü

8220 Haven Avenue, Rancho Cucamonga, 91730, United States Of America, Rancho Cucagmonga

🛍 Korean, Chinese, Japanese

4.4 💬 461 Yorumlar

Kategoriler

  • Korean Geleneksel yemekler bulgogi, bibimbap ve kimchi gibi Kore'nin canlı lezzetlerini menümüzde deneyimleyin, Kore mutfağının hakiki tadı için otantik baharatlar ve malzemelerle hazırlanmıştır.
  • Chinese Çin'in zengin, otantik lezzetlerini ikonik yemeklerimizle keşfedin. Lezzetli stir-fry yemeklerinden ağız sulandıran dim suma kadar her yaratım, geleneksel Çin mutfağının özünü yakalıyor ve her lokmada damak zevkinizi şenlendiriyor.
  • Japanese Taze suşi, lezzetli ramen ve nazik saşimi seçimimizle Japonya'nın özünü tadın. Her yemek, özgün teknikleri ve malzemeleri yansıtarak Japon mutfak sanatının gerçek tadını sunar.

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The Cheesecake Factory

The Cheesecake Factory

12379 N Mainstreet Victoria Gardens, Rancho Cucamonga, United States Of America

Seafood • American • Canadian • North American


"The Cheesecake Factory story begins in Detroit, Michigan in the 1940’s. Evelyn Overton found a recipe in the local newspaper that would inspire her “Original” Cheesecake. Everyone loved her recipe so much that she decided to open a small Cheesecake shop, but she eventually gave up her dream of owning her own business in order to raise her two small children, David and Renee. She moved her baking equipment to a kitchen in her basement and continued to supply cakes to several of the best restaurants in town while raising her family. In 1972, with their children grown, Evelyn and her husband Oscar decided to pack up all of their belongings and move to Los Angeles to make one last attempt at owning their own business. With the last of their savings, they opened The Cheesecake Factory Bakery and began selling Evelyn’s cheesecakes to restaurants throughout Los Angeles. Through hard work and determination their business grew and Evelyn was soon baking more than 20 varieties of cheesecakes and other desserts. With great foresight and intuition, their son David decided to open a restaurant to showcase his mother’s selection of cheesecakes. Somehow he just knew that guests would enjoy a restaurant with an extensive dessert menu. It was 1978 and he opened the first The Cheesecake Factory restaurant in Beverly Hills, CA. The restaurant was an immediate success and today there are more than 200 The Cheesecake Factory restaurants around the world that serve our delicious cheesecakes"