-pizzeria-eiscafé Lo Stivale

Brauers 800°c

➤ Steinborner Str. 5, Daun I-54550, Deutschland, Germany

Steak • German • Burgers • European

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"Fantastic cuisine. Meat, for example, as 800°C beef ideal at the point; very good quality. Really a pleasure. Steaks and supplements excellently tasty. Div. Burger also very good; Especially delicious: oxen liver! with puree and supplements. Very rich and varied breakfast. Very friendly and careful service. All very recommended!!!"

Café Maarblick Familie Lenerz

➤ Maarstraße 16, 54552 Schalkenmehren, Germany

Cafés • German • European • Vegetarian

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"We were here about Easter and felt very, very comfortable as always. The room is very clean, very nicely furnished and the bathroom had a shower and a bathtub. The food as always very delicious. Breakfast can be served here until 12 o'clock! And you are served... how nice you don't have to run x-time to the buffet to eat something. There are no more wishes. The staff and also the owners are very friendly and incredibly diligent. We booked our next stays and come back with joy. Our dogs were pampered with Tasterli."

Dubrovnik-Stadtschenke

➤ Lindenstr. 10, 54550 Daun, Rhineland-Palatinate, Germany

Cafés • Seafood • European • Fast Food

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"On recommendation of our landlord, we reserved for Monday, in this place. It's her favorite restaurant. Well, she always orders the same thing and that tastes very good. The restaurant is located in the middle of the village and a few parking spaces are right outside the door. We were very kindly received by a girl who led us directly into the conservatory. That's where we were sitting. Beer from the barrel, it was only Bitburger. But as we did not know the Croatian beer Karlovacko, we drank it. 0,33 L bottle, at 3,10 Euro. It's a dirty pils with 5.1. Since I didn't have to drive, I drank two bottles. As an appetizer, males chose Calamaris with toast and garlic in separate bowl, at 8.50 euros. It tasted him very well. The garlic was in oil and it was abundant in garlic slices. I ordered the Back Camembert on toast with cranberries, at 7.50 euros. I haven't eaten forever. Back to the 80s. The Camembert, it was 2, was perfect The cheese ran out nicely, at the time. I would have found it even better if the toast had been dead and the pineapple was fresh and not from the can. Since males never get liver at home, he first ordered liver at 13.50 euros,but when he read on the map that in the cleanser meat there is also liver, he asked if he can still reorder. It wasn't a problem. The 4 euros more, were bonged. The predator meat cost 17.50 euros and was served on a hot plate. This was abundantly occupied with 2 pork steaks, 1 chop steak, 1 meat skewer, 2 Cevapcici, liver, Djuvec rice, pommes, onion cubes and paprika dip. To do this, a bowl with a herb salad, on top of which a Pepperoni, lay. I ate them. The portion was so lush that males did not touch the salad at all and a pig steak, he did not raise. I took that for the dogs. The nice operation came directly with a small polystyrene container to put it in there. Because I don't eat a pig, I decided to have a fish dish. Salt fillet from grill with herbal butter, salt potatoes and spinach, to 16.50 euros. The salmon with the herbal butter was perfect. As you can see very well on the photo, there was spinach that was not seasoned and totally dry salt potatoes. Together with the spinach, it went,but some left-out butter,while was good. That's what you have to do when you order the Croatian, German cuisine, even if it is offered. When we asked for the bill, the service asked us if we wanted another Slivovic or a Julischka. Männe chose the Slivovic and I took the Julischka. Conclusion: Winter garden very appealing, operation super nice, but the food more mass,as a class."

Schneider Am Maar

➤ Pitt-Kreuzberg-Weg 1, 54552 Schalkenmehren, Germany

Cafés • German • Pickup • European

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"we were recently on a Tuesday afternoon at 15:30 a.m. to drink with 3 persons coffee. as the first noticed negatiw that the parking lot was closed with a heavy iron barrier, in front of a sign that free parking is allowed only with sufficient consumption. what is that? who sets the when? and if I park there already in a negative decision? they also look at location to enjoy the view of the maar on a rear place in the local or on the terrace. but they said there would be no other cover of the places, but we should drive forward to the road. we had wondered why almost everything was occupied here, because on the road they can finally sit everywhere. I'm not going to a maar. then the menu was handed over and the waiter reacted quite tricky because we didn't want to eat anything big (15:30 h), but only coffee and cake. we're gone. in the caffeine 150 m further a completely different picture, s. critique there."

Landküche

➤ Leopoldstraße 32, Daun, Germany, 54550

Wine • Pizza • Cafés • German

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"more by coincidence we visited this very nice restaurant in daun. super tasty eating, very nice and attentive staff in beautiful ambiente. we will definitely come back when we are in there. food: 5 service: 5 atmosphere: 5"