Telefon: (+1)5869917943
Adres: 48810 Hayes Rd, Macomb I-48044-1954, United States
Şehir: Macomb
Yemekler: 6
Yorumlar: 1524
Web Sitesi: http://www.regalecraftfood.com/
"One of my favorite restaurants in Macomb County! Shawn, the owner chef, is a culinary wizard and has a created a menu that will WOW your tastebuds. Not only do you come for the food, but their caring staff treats all guests like family. Shawn and his team are so hardworking and there’s a reason his restaurant is a huge staple. He chatted with me for a while, as we’re both from Canada, and told me about his travel stories that inspired him to open Regale. This is definitely not one of those places where you go with a plan of what ‘type’ of food you will order. You just have to trust the process of trying/sharing a variety of small plates of several cultural flavor profiles… and you will NOT...
Adres
James
Food was fabulous and the bartender was great. Can’t wait to go back.
Menü - 6 seçenek
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Yorumlar
Mrmike
food is amazing. if i could i would give higher the 5 stars. very nice place and nice vibes. definitely recommend if you wanna eat some great food in a great
Joseph
The food was amazing. We got the tuna tacos and the beef tenderloin. It was amazing. The owner is a chef that cares about his customers and staff. There is a great culture here. The staff seem happy and are very friendly. Also there are plenty of gluten free options on the menu. Definitely coming back!
Lindsay
One of my favorite restaurants in Macomb County! Shawn, the owner chef, is a culinary wizard and has a created a menu that will WOW your tastebuds. Not only do you come for the food, but their caring staff treats all guests like family. Shawn and his team are so hardworking and there’s a reason his restaurant is a huge staple. He chatted with me for a while, as we’re both from Canada, and told me about his travel stories that inspired him to open Regale. This is definitely not one of those places where you go with a plan of what ‘type’ of food you will order. You just have to trust the process of trying/sharing a variety of small plates of several cultural flavor profiles… and you will NOT b...
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