Restaurant PAD THAI

Zahringerstrasse 6, 66119 Saarbrucken, Saarland, Germany, Saarbrücken

🛍 Tea, Thai, Vegan, Vegetarian

4.5 💬 742 Yorumlar

Telefon: +4968193881550

Adres: Zahringerstrasse 6, 66119 Saarbrucken, Saarland, Germany, Saarbrücken

Şehir: Saarbrücken

Yemekler: 15

Yorumlar: 742

Web Sitesi: https://restaurantpadthai.com/

"My heart favourite was on the Internet to find another representative in Asia Kitchen Pickup Service next to our favorite snack. The HP of the Saarbrücker Restaurant Pad Thai (https: RestaurantPadThai.com liked it very well, even the dishes offered were great for picking up. She called yesterday in Pad Thai (open from 17:30 to 21:00, gave her orders and could take a few minutes later to the Zähringerstraße to pick up the order. So far, so good, because there was quite a break. The fact that the employee with whom she had to do it on site had originally claimed to have no order from us was the least evil. After he stabbed himself to search for the order, she found herself; and behold, everyt...


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Very​ good​ Thai​ taste​ food​ and​very​ nice​ place.​ Pad​thai​ is​the​signature​ of this​ restaurant​ but​the​ other Thai​ food​ are​ also very​good.

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User
User

Authentic Thai food. Very tasty. We had soups for starters and some different mains with rice for mains. Plenty of food. Fair prices. Would visit again.


User
User

We went to this Thai restaurant just before Christmas . The food was excellent and the staff made us very welcome we wish we could have gone again but they were closed over the Christmas period , what a shame.


User
User

My heart favourite was on the Internet to find another representative in Asia Kitchen Pickup Service next to our favorite snack. The HP of the Saarbrücker Restaurant Pad Thai (https: RestaurantPadThai.com liked it very well, even the dishes offered were great for picking up. She called yesterday in Pad Thai (open from 17:30 to 21:00, gave her orders and could take a few minutes later to the Zähringerstraße to pick up the order. So far, so good, because there was quite a break. The fact that the employee with whom she had to do it on site had originally claimed to have no order from us was the least evil. After he stabbed himself to search for the order, she found herself; and behold, everyth...

Saarbrücken

Saarbrücken

Saarbrücken, Batı Almanya'da büyüleyici bir şehir, Fransız ve Alman kültürlerini Lyoner sosisi, Dibbelabbes patates yemeği ve doyurucu Flammkuchen gibi eşsiz Saarland lezzetleriyle harmanlamaktadır.

Kategoriler

  • Tea Hem klasik hem de egzotik harmanlar sunan yatıştırıcı çaylarımızı keşfedin. Duyularınızı uyandırmak için mükemmel şekilde demlenmiş, her yudumda bir anlık huzur ve lezzet için çeşitlerimizle kendinizi şımartın.
  • Thai Acı köri soslarından aromatik tavada kızartılmış yemeklere kadar uzanan lezzetli yemekler çeşitliliğimizi canlı Tayland lezzetleriyle deneyimleyin, hepsi otantik baharatlar ve taze malzemelerle hazırlanmıştır.
  • Vegan Vegan menümüzden keyif alın; taze, mevsimlik malzemelerle hazırlanmış, canlı bir seçki sunan bitki bazlı yemekler. Lezzetli olduğu kadar besleyici olan yemeklerin tadını çıkarın.
  • Vegetarian Taze yeşillikler, zengin Tatlar ve lezzetli baharatlarla hazırlanmış canlı vejetaryen yemek koleksiyonumuzun tadını çıkarın. Doğanın en iyi malzemelerini kutlayan sağlıklı, lezzetli bir tabakla keyfini çıkarın.

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Restaurant Dubrovnik

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Kupfergasse 5, 66111 Saarbrucken, Saarland, Germany, Saarbrücken

Meat • Barbecue • European • Croatian


"so that we do not know the Dubrownik, our house so far; We were often too hospitable here and were always something between satisfied and very satisfied. Over the years, this has also shown some positive reports from me, which apparently disappeared together with photos in the GG data folder, for what reasons. Today, however, was rather a raven-black day, especially for us as guests, because in addition to the inferior benefits of kitchen and service came even more powerful baular out of the street; overall it would have been better if my shatz had cultivated his handy and canceled our visit today. we would have known what else would come.... with the kind greeting first from the waiter and later also from the chef georgi it actually worked as always, with the placement and handover of day card, normal card and wine card as well. my schatz as fwd ordered a big apple juice choir (0,4l eur 4,50). Since our last visit it was a bit, so I had to ask what white beer was to have. when I found out that it was a certain original, I waved and ordered a great pilgrim (0,4l eur 4,00). I would rather have asked for the order, because I got the Bitburger so unloved from me; I was afraid I had to get drunk from the rain. what would I have given for a freshly tapped Carlovacko or an ozujsko pivo? as who to eat I ordered a glass grasevina kutzjevo (0,2l eur 7.00 ; this fine wee was, together with the self-made fiercely sharp Ajvar, really the only thing that was here today. my wife ordered one of the three daily dishes, namely the fish of today, in autumn stone butter, in tomatensoße and with pommes frites; In addition, it should have been a day soup for her. Instead, she got a small salad plate. I had ordered as an appetizer the white bohnensuppe dalmatinian art with smoked spik cubes for eur 5,00 and as a main dish the Potpourri cellar with roast beef, bark liver, pljeskavica and two cevapcici ; as a supplement there is beside chopped raw lever and djuvet carpentry optional crooffites, pommal me woman at all Normally the king of the animals would now have carved quietly, sent his main dish back to the kitchen and asked for the first time to serve the soup. I also don't know what I'm riding, because in such cases I'm usually pretty determined and direct, although, as already mentioned, everything in a quiet ton. Today I have done so that everything was nothing of my business and near my plate. that something was not right, but must have already noticed georgi; he only rarely read to see us. the foods are only briefly described here, more they were not worth: the meat content of my plate was not so dry, but extremely dry. that was true for the two discs Rumpsteak, the two tranches and the three cevapcici. only the klops pljeskavica reads how juicy the parts should be. ach yes; almost I would have forgotten to mention: instead of the ordered bratkartoffeln I hadn't ordered any fries on the plate. I gave ajvar to the end of the kitchen, and so it was something edible; that it tasted, I cannot claim. that it is possible to get stone butt dry, I would not have thought; that the Dubrownik kitchen with my wife's stone butt gave the conquering proof, and it has explained to me that I must visit this locally without it in the future; for them the Dubrownik would have died. Well, my croate is at least for months, but also not for months; of course this is also reflected in the whole impression that has been experienced today; quite, but I still give two and a half stars; I can't give so much for dinner or for the service this time. Conclusion: whether the second step here in the place where ivica will become our new gastro, or whether I will give the Dubrownik another chance? I can't say it today. a sljivovica!"