Romantik Hotel Johanniter Kreuz

Johanniterweg 11 | 88662 Überlingen, 88662 Uberlingen, Baden-Wurttemberg, Germany

🛍 Pizza, German, Seafood, European

4.6 💬 825 Yorumlar

Telefon: +497551937060

Adres: Johanniterweg 11 | 88662 Überlingen, 88662 Uberlingen, Baden-Wurttemberg, Germany

Şehir: Überlingen

Yemekler: 9

Yorumlar: 825

Web Sitesi: http://www.johanniter-kreuz.de

"General We can unfortunately not join the good reviews of our predecessors who are already back at restaurant criticism for a long time. We had reserved and came to the somewhat remote Johanniter Kreuz via Navi. When entering the hotel hall we were kindly greeted and led to our table. It goes down two steps into the hotel's restaurant area. The dining room was formerly a stable and therefore dominated by many wooden beams in a professional way. In the front center is a huge fireplace that is operated with gas. We quickly brought the menus and also the reception of the drink, was quick. An aperitive was offered to us champagne with pomegranate. Water order came also quickly to the table and...


Adres

Haritayı Göster

User User

Great food The restaurant is very well advised. Especially the meeting and fish, I would definitely return

Yorumlar

Susan
Susan

Extraordinary food and service. One of the best restaurants in the region, the best place to be if you love the regional kitchen. Unconditionally recommendable!


User
User

We really enjoyed the food here: seasonal, quality and fresh. The 'extra courses ' were a superb surprise including oil and two different seasoned fats to accompany various breads; a sorbet, a savoury fondant; and chocolates whew! Excellent.


TotalLecksch
TotalLecksch

General We can unfortunately not join the good reviews of our predecessors who are already back at restaurant criticism for a long time. We had reserved and came to the somewhat remote Johanniter Kreuz via Navi. When entering the hotel hall we were kindly greeted and led to our table. It goes down two steps into the hotel's restaurant area. The dining room was formerly a stable and therefore dominated by many wooden beams in a professional way. In the front center is a huge fireplace that is operated with gas. We quickly brought the menus and also the reception of the drink, was quick. An aperitive was offered to us champagne with pomegranate. Water order came also quickly to the table and w...

Kategoriler

  • Pizza Elde açılmış hamur, zengin domates sosu ve gurme peynirlerin harmanıyla hazırlanan mükemmel pişmiş pizzalarımıza dalış yapın. Her dilim, taze malzemelerle dolup taşar ve her lokmada keyif verir.
  • German Geleneksel Alman mutfağının zengin tatlarını, doyurucu etleri, ekşi lahana turşusunu ve leziz sosları keşfedin. Almanya'nın lezzetini masanıza getiren otantik yemeklerin tadını çıkarın.
  • Seafood Denizin en taze avlarını balık ve deniz ürünleri ile hazırlanmış nefis yemekler içeren deniz ürünleri seçkimizle keşfedin. Her lokmada okyanusun lezzetlerini tadın!
  • European Avrupa'yı kapsayan bir gastronomi yolculuğuna, Fransa, İtalya, İspanya ve daha ötesinden otantik yemekler sunan, taze malzemeler kullanarak geleneksel tatları canlandıran özenle hazırlanmış menümüzle çıkın.

Benzer Restoranlar

Nero Pizza Mehr

Nero Pizza Mehr

Turmgasse 6, 88662 Überlingen, Germany

Pizza • Seafood • Italian • Pizzeria


"The Turmgasse in Überlingen, when approaching from above, the car is well stowed in the upper parking lot, which is a rather dark corner in winter, here I feel almost the Middle Ages. An iron spiral staircase leads to the small restaurant, which offers good thirty guests space. The ambience is modern, very appealing, visually dominated with the huge slate table. We had a place right on the counter and then the smell from the kitchen becomes noticeable in the evening. This is less disturbing, because I am closer to the working environment in the kitchen: this was pleasantly perceived, especially the pace with which the dishes were prepared was very well organised professionalism. During our daily visit almost all tables were reserved, so a previous registration is advisable. The restaurant is predominantly visited by younger guests, and vice versa, the focus of the served dishes is pizza and pasta. These are also found on the large slate table, this is supplemented by little fish, appetizers or meat. We chose a Vitello Tonnato €9.50 as an appetizer: A phenomenal delicate vein that is decomposed on the tongue, accompanied by a cream sauce that only slightly tasted for tuna. In addition, small warm rolls of pizza dough, overall a very good interpretation of this often as an all-world dish respect! Magnificent in appearance the vigils €16.50: Sure, the bird was sprinkled, which takes almost half of the plate. Well seasoned, yes, but the guard also has many bones in relation to the meat. Here a partial triggering would be a clear relief, especially since the guests who order this could occasionally have fine motor problems with the reserved lighting: I don't like to nag well Bavarian, i.e. not to nail the bones. Excellent the Tagliatelles, which were not only cooked to the point, but were still thrown in a meat sauce. Originally the caramelized fennel as a herbal supplement, which was intense, I would like to eat more often. The desserts were served in a preserving glass, a not only visually successful presentation, but also a very good idea for preparation. On the contrary, the enthusiasm for Panna cotta, as the Panna tasted shortly after cream and the fruit was not really fruity. Significantly more intense the Tiramisu: Beautiful the different structures, fresh the cookies and the mascara cream, wonderfully intense the chocolate spices over it. At the aperitif I prefer the alcohol-free crodino €2,80, which in the bitter note resembles the aperol, but more aesthetically appealing and much better adapted to the food than the fruity Bellini €4,90 . We enjoyed the most expensive white wine, Roero Arneis €29.50, for my taste, yes, neat, round white. For me, the ultimate test for an Italian restaurant of espresso is 1.90 € : thanks to the fine and stable crèma, the ideally high temperature and the intense taste, the Nero is definitely recommended. That's how an espresso tastes. The hostess welcomed almost all guests with embrace. We were warmly welcomed as first visitors and were still in Munich this morning. Most guests are regular guests and there the communication is sometimes intense, so only the additional service remains for the care of the guests. As a conclusion: An excellent quality of Italian cuisine! No extravagants, from the selection correctly oriented to the mainstream flavor. Quickly in service and cordially in care. A good Italian!"