Steve's Pizza - Menü

Main Street, 1250, Waltham, United States Of America, Bentley University Student Center, Forest St, Waltham

🛍 Pizza, Pasta, Fries, Cheese

4.5 💬 318 Yorumlar

Telefon: +17816428500

Adres: Main Street, 1250, Waltham, United States Of America, Bentley University Student Center, Forest St, Waltham

Şehir: Bentley University Student Center, Forest St, Waltham

Yemekler: 6

Yorumlar: 318

Web Sitesi: https://www.stevepizzawaltham.com/

"Old school pizza different from big pizza chains. If your ever in Waltham check it out"


Adres

Haritayı Göster

Joshua Joshua

Cheese Pizza was decent. Delivery was on time and the driver was polite.

Yorumlar

bruce
bruce

Steve is very friendly and accommodating. Great food! Steak tip sub is to die for!


Garrett
Garrett

Best pizza ive had hands down. Slices are always ready for lunch. Friendly service.


Dennis
Dennis

Old school pizza different from big pizza chains. If your ever in Waltham check it out

Kategoriler

  • Pizza Elde açılmış hamur, zengin domates sosu ve gurme peynirlerin harmanıyla hazırlanan mükemmel pişmiş pizzalarımıza dalış yapın. Her dilim, taze malzemelerle dolup taşar ve her lokmada keyif verir.
  • Pasta Taze, kaliteli malzemeler ve lezzetli soslarla hazırlanmış, her lokmada İtalyan mutfağının özünü yakalayan klasik ve çağdaş makarna yemeklerimizin seçkisinden tat alın.
  • Fries Her ısırıkta keyifli bir çıtırdama sunan, mükemmel bir şekilde baharatlanmış çıtır, altın patates kızartmaları. Yan veya atıştırmalık olarak mükemmel, bu patates kızartmaları klasik seçeneklerden yüklenmiş gurme seçeneklere kadar çeşitli stillerde gelir.
  • Cheese Dünyanın dört bir yanından zengin aromalara ve dokulara sahip, damağınızı şenlendiren, özenle seçilmiş el yapımı peynirler. Paylaşmak veya ideal eşlikçilerle tek başına tadını çıkarmak için mükemmel.

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"Osterio is a certainly fine dining but overall we were disappointed for a number of reasons. For each course, one of us was disappointed in what was served. I started with the Caprese salad , but instead of using succulent heirloom tomatoes, the dish used Tiny cherry tomatoes buried in a huge bed of greens, and the supposedly homemade mozzarella looked and tasted more like shaved Parmesan. The dressing was overly sweet, heavy and did not resemble balsamic vinegarette. Nor did the dish resemble any kind of Caprese salad that I ever had been served. It shouldn’t be called a Caprese salad in my opinion. My wife however enjoyed the Harvest salad. The bread seemed not to be fresh, and was on the stale side. For entrees, my wife got the Haddock with roasted mushrooms and potato purée special, which I must say was off the charts delicious. But I was disappointed in the Tuscan seafood stew. It contained shrimp, nicely done, but the rest of the dish consistent of rubbery, tiny calamari, tiny, tiny mussels in the shell, and a tiny piece of white fish, all buried in a spicy sauce with three or four large ciabatta on the top. Visually it was more appetizing than the actual experience of eating the dish. The service was just so so. We had to ask for bread, and it took and overly long time before we were able to place our order. However, someone did come over to take our drink order right after we were seated which was nice. On the plus side, my wife’s drink was superb. She got the Hayride, and it cleverly had a thin apple slice affixed to the lip of the glass with a close pin. Pretty cool. Bottom line for us: This restaurant is not cheap, and we expected a better dining experience for the price. We might return because of the Haddock dish, but otherwise not sure"