"The food at this restaurant is decent and somewhat off the beaten path. I have visited twice for lunch with my mom. The cheese dip and guacamole were delicious. I liked that the dips could be ordered in small or large sizes, making it easy to try different things at a more affordable price. I tried the Fajita Hawaiian on my first visit, which was good but greasy from the chorizo. I wished the pineapple had been grilled for added flavor, as it seemed canned. My mom enjoyed the #4 combo plate with two tacos, rice, beans, and a tamale on the side. The tamale was a standout, drenched in sauce and cheese, and one of her favorites ever. The tacos were just okay, as they were too soggy and fell apart. The chimichanga was tasty, and the margaritas were strong, though a bit too sweet and sour for my taste. However, at $3 on Thursdays, they were a good deal. Overall, I'm happy we tried something new with good food and reasonable prices after making the drive."
