"These are some of the photos from what we experienced at Easter Dinner. Our server told us she had to be reminded as she forgets a lot. Drinks weren’t refilled, they ran out of dessert and when asked they added a snickers pie that was dug up quickly to put something out. When I called to speak to a person in charge 2 days later, I was transferred to Emily Good’s voicemail, I called back and GM Larry took the call. This was the same GM that was in a chef coat slicing meat and did not clean, refresh or manage the dining properly the day of Easter, BUT decided to hang up on me when I rebutted everything about our experience. I am not sure what is happening with Mgt here or how they got to this point, but it will go downhill really fast.Edit: to your reply. Where was I to go with my guests after 3:30 on an Easter Sunday to feed them. After your reviews online, we decided this would be a very nice place. Unfortunately, after having a wedding the evening before and all your staff being exhausted and talking about it to us, was no excuse for the dining experience we had. We did eat, meagerly as there was not much to choose from. Not one person left with a full belly. As for a refund, a compensation should’ve been given without ever mentioning anything. We were served like peasants with leftovers for when we had expected a fine dining experience. I’m still waiting for Judy to return my phone call."
