Telefon: +493320970626
Adres: Beelitzer Str. 68, 14548 Caputh, Schwielowsee, Germany
Şehir: Schwielowsee
Yemekler: 13
Yorumlar: 396
Web Sitesi: https://www.wildschweinbaeckerei.de
"Four Bavarian good eaters make holiday in Berlin. Our plan for Fr., 16.08.2019, starting from Potsdamm, was a bike tour around the Schwielowsee with a return in the Wildschweinbäckerei. Arriving there at 13 a.m., we were kindly received with the hint: “There are only food from 4 p.m. – this would also be on the street’s noteboard” (which is probably offline, because the Internet is still 12 p.m.). Great disappointment with us, but (swallowed as we are) we planned our route and reported to us for the evening – a reservation was expressly not necessary. After long cycling and wonderful swimming it went back to Ferch. Our cunning stomachs competed from afar with the horror of wild boars... Aro...
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User
Bad food. The vegetables boil, partly from the can. It was not freshly cooked but only warmed up. Vegetables are simply heated in the microwave Hygiene leaves too much to be desired.
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User
The food was without any taste. The food floats on the plate in a thin and tasteless sauce. We've never eaten that bad. When we were asked if it tastes and we were very friendly, for example, to name the lack of taste and lack of spices, the salt and pepper were answered on the table. Clearly not recommended!
User
Miserable, is actually too nice. This is where you're being bruised and threatened. 70% of the food offered cannot be ordered. On request, if you can share a dish, that was not a problem. Then we should suddenly pay 5 euros more. Service fee for more effort? Because we got an empty plate and the cutlery has to be washed off? The food is a disaster, ready to eat through and through. Carrots from the can, ready clot and finished sauce. It's very shameful. Not recommended.
User
Four Bavarian good eaters make holiday in Berlin. Our plan for Fr., 16.08.2019, starting from Potsdamm, was a bike tour around the Schwielowsee with a return in the Wildschweinbäckerei. Arriving there at 13 a.m., we were kindly received with the hint: “There are only food from 4 p.m. – this would also be on the street’s noteboard” (which is probably offline, because the Internet is still 12 p.m.). Great disappointment with us, but (swallowed as we are) we planned our route and reported to us for the evening – a reservation was expressly not necessary. After long cycling and wonderful swimming it went back to Ferch. Our cunning stomachs competed from afar with the horror of wild boars... Arou...
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