"The rudest female bartender ever cost the bar staff a couple hundred dollars in business. A group of 12 of us walked over to Ringo 's after having dinner at another restaurant around 8pm, big mistake. I 've been to Ringo 's multiple times with friends but always had decent service, mostly because my friends frequent the pub. I was trying to show my group how fun it was but after this experience not one of the 12 people will return. There was only about six people sitting at the bar and one table with a small group, so it was really empty. I went to the left side of the bar for service (next to the dart board side) and my group was going to order drinks there. The female bartender serving us was a short, heavier Hispanic female with tattoos. I can only describe her since her server name is left bar so I 'm thinking maybe all the bartenders share tips. I opened a tab and ordered a Guinness, which she poured, but when others in the party were trying to figure out what they want she basically rolled her eyes and walked away. When she came back to give me my Guinness I order another and a Dallas Blond. The blond was in a can so it 's not like it took time to pour it from draught. After that I was waiting for my other Guinness, which was only half poured to settle, while she stayed on the right side of the bar completely ignoring us the rest of the time. After about waiting for about 15 minutes another bartender came on (a blond female) who I asked if I could get my Guinness, which still wasn 't completely poured, and to close me out. Normally I leave my tab open but since the original bartender couldn 't be bothered to finish pouring my beer and serving it, I wouldn 't be bothered with spending more money there. I felt bad for the blond bartender but based on the service given by the short Hispanic one I didn 't even tip, which I never do. I normally tip 20% to bartenders since I know so many on Legacy West, but there was no way I was giving a cent more because of the glorified barback that decided to ignore us. After I got the rest of my two-beer order, my group of 12 finished their first, and only round, and we left and took our business to another bar who 's service was far better and who 's workers actually seemed to care about the costumers. Generally we go out as a group of this size but I can guarantee that they will never return be themselves or with a group. It 's too bad that one, lousy bartender cost Ringo 's thousands of dollars of future revenue. If someone doesn 't want to serve patrons perhaps they shouldn 't be in the service industry instead of costing the business and fellow staff, that get tipped, money."
