"We were here last night and got a fabulous summit of some new menu items that meet this Wednesday. The Aussie Bloom is the Blooming' Onion on the next level, with cheese frits, midsection Sirloin and two diving sauce. It was excellent, and I wish I had room to finish it, but there were more coming. You also have a new Sirloin Steak with 17. Spices. It was very delicious, and the spices were excellent. In addition, they finished the meal with chocolate cake (that was calorie-free at night only 5 layer, with chocolate sauce, whipped ice cream, and chocolate grass (sackberry sauce on the side. I wish I had room for everything, but above all it was excellent. There are also two new drinks, but I usually don't drink, and after 2 beer samples I didn't want to try the Ingwerbread martini or the other fizzy drink."