"Too bad the fish cake skewer soup isn't available in a spicy soup too. They do have a parking lot on the premises. The interior looks like a karaoke spot, lots of neon. Photo Booth on the porch. Silk Cherry blossoms adorn the interior. Makes you feel like you are in South Korea during cherry blossom season in late March or early April. There is a wood carved etched QR code at the table, that's different. Ordered a sweet and spicy chicken, tteokbokki and kimchi pancake and two hot teas. $76.74, pricey. $23 for kimchi pancake, $30 for bone-in chicken with sauce on it and $19 for rice cakes. I don't like these cheap plastic bucket chairs, not comfortable at all. Our two top table is really out of balance as well. This could be disastrous during dinner. The tteokbokii is decently spicy and saucy too. Nice flavors. The rice cakes are chewy and not overcooked. It's comes with a good amount of fish cakes. The tteokbokki has onions and cabbage in it too, as per usual. The kimchi pancake is pretty nice, it's crispy on parts and not completely soggy. It has big cuts of green onions in it, maybe not enough kimchi though, still it tastes good. No banchans here at all, only kimchi. The sweet and spicy chicken are all on bones, sauce is good. We should have asked, since my husband isn't a fan of touching his food and getting fingers grubby, when he's not expecting it. We should have gotten the popcorn chicken then. Comes with the standard pickled radish and sour finely chopped slaw. It's amazing that you can even manage to eat bone-in chicken with chopsticks too. Not sure what kind of tea they have, it really has no flavor at all, it's just nice and warm. The fruit platter would be good, but we are way too full. The chicken was bigger than we both expected and I only had a bite after finding it was all on the bone. Once again we weren't sure who was our waiter or waitress, since we had different people waiting on us tonight."
