Alonzo's Apalachin Kitchen

163 Pennsylvania Ave, Apalachin, USA, United States

🛍 Käse, Pizza, Küche, Italienisch

4.8 💬 36 Bewertungen

Telefon: +16076254244

Adresse: 163 Pennsylvania Ave, Apalachin, USA, United States

Stadt: Apalachin

Gerichte: 12

Bewertungen: 36

"I had the bow tie pasta with sausage Alfredo which also came with a salad and bread. It was delicious! My husband had the Philly cheesesteak sub which he also enjoyed! The portion of food was also great ! Would definitely eat here again. Can’t wait to try other items on the menu!"


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Kaela Kaela

We got calzones and Stromboli’s and they were DELICIOUS! We can’t wait to try some of their other food!

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Bewertungen

Christina
Christina

My God, this food is amazing! I got the pork dinner with yellow rice and beans, but it also came with amazing fried plantains. I will definitely be coming back.


Jordan
Jordan

I've had the Meatball sub, 18 pizza, and the chicken Dominican dish. the Meatball sub was great and the pizza was good too. I'd definitely recommend giving them a try.


colleen
colleen

I had the bow tie pasta with sausage Alfredo which also came with a salad and bread. It was delicious! My husband had the Philly cheesesteak sub which he also enjoyed! The portion of food was also great ! Would definitely eat here again. Can’t wait to try other items on the menu!

Kategorien

  • Käse Eine kuratierte Auswahl an handwerklichen Käsesorten aus aller Welt, die mit vielfältigen Geschmäckern und Texturen den Gaumen erfreuen. Perfekt zum Teilen oder individuell mit den idealen Begleitungen zu genießen.
  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Küche Geben Sie sich dem Herzen der kulinarischen Kunst hin mit unserer Kategorie Küchenmenü, wo Innovation auf Tradition trifft. Jedes Gericht wird mit Leidenschaft zubereitet und verspricht eine köstliche Geschmacksreise, die die Geschmacksknospen kitzelt.
  • Italienisch Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito!

Ausstattung

  • Lieferung
  • Abendessen
  • Speisekarte
  • Zum Mitnehmen

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Donoli's

Donoli's

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"Just ate here for the first time with family. The atmosphere was very approachable and casual, we were greeted and told we could seat ourselves when we entered. There 's a bar side and a dining room in the restaurant, and we decided to sit in a booth on the bar side because we thought it was a little cozier and actually quieter than the dining room. After we sat down, a waitress was right with us to bring water, and came back quickly to get our drink orders. She was friendly and consistently there when we needed something but not over attentive. I started with their house Blackberry Sangria (red wine base). It was a lot sweeter than I was expecting (and went down super easy as a result) but very tasty. They also had a Peach Sangria with white wine, which my parents ordered and I tasted, and this was equally good. Then I got my salad and breadsticks appetizer. The breadsticks were really nice they were like a homemade version of an Olive Garden breadstick. I loved their Italian dressing too, it was very vinegar y. I had the Lobster Ravioli for my entree. I really liked the unique touch of the seafood cream sauce instead of a plain white sauce, and the filling was delicious. For dessert, I had the Tiramisu, and had a taste of the Lemon Berry Mascarpone Cake and Chocolate Mousse Cheesecake that my parents ordered. The cake was a little crumbly but still good, and otherwise everything was lovely. The cheesecake might 've been my favourite for the texture which was like heaven for the one bite that I had. The portions were really generous (my mom and I had leftovers), and the prices are great for how much we got and how good it was."