Belga Étterem és Söröző

Debrecen, Piac U. 29, 4025 Hungary

🛍 Cafés, Flügel, Europäisch, Meeresfrüchte

4.4 💬 3952 Bewertungen
Belga Étterem és Söröző

Telefon: +3652536373

Adresse: Debrecen, Piac U. 29, 4025 Hungary

Stadt: Debrecen

Gerichte: 5

Bewertungen: 3952

Webseite: https://www.belgaetterem.hu

"The beers are delicious. In terms of atmosphere and prices, it is close to the Belgian level, but I think the latter is also due to imports and the Huf-Eur exchange rate. Service: Dine in Price per person: Ft 12,000–14,000 Service: 5 Atmosphere: 5"


Adresse

Karte anzeigen

József József

Food: 5 Service: 5 Atmosphere: 5

Speisekarte - 5 Optionen

Alle Preise sind Schätzungen.

Bewertungen

Árpi
Árpi

Clean room and bathroom, comfortable bed. Very helpful and kind service. Food: 3 Service: 5 Atmosphere: 4


Local
Local

The service is terrible organized! The waiter was very unfriendly. He told me for real that I should wait 40 minutes for the dessert. What a joke. They also overcharge you with the home made limonade. Tastes bad and is even worse for your purse.


Horvath
Horvath

The beers are delicious. In terms of atmosphere and prices, it is close to the Belgian level, but I think the latter is also due to imports and the Huf-Eur exchange rate. Service: Dine in Price per person: Ft 12,000–14,000 Service: 5 Atmosphere: 5

Kategorien

  • Cafés Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Flügel Genießen Sie unsere saftigen, zarten Flügel, die in Ihrer Wahl von köstlichen Saucen geworfen und mit knusprigem Sellerie und kühlendem Ranch- oder Blauschimmelkäse-Dressing für die perfekte Geschmackskombination serviert werden.
  • Europäisch
  • Meeresfrüchte Tauchen Sie ein in die frischesten Fänge des Meeres mit unserer Meeresfrüchte-Auswahl, die exquisite Gerichte mit hochwertigem Fisch und Schalentieren bietet. Genießen Sie den Geschmack des Ozeans in jedem Bissen!

Ausstattung

  • W-lan
  • Kinder
  • Terrasse
  • Abendessen

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Ikon

Ikon

Piac Utca 23, 4031 Debrecen, Hungary

Cafés • Pizza • Europäisch • Meeresfrüchte


"This is my first business trip in Debrecen. I'm a French native, but I'm from the USA. I would say I'm pretty well versed in high-end cuisine from Western Europe, parts of Asia, as well as South-USA. I consider myself a food. Immediately this restaurant impresses. Very clean inside, perfect service. You feel that your experience will be great with local products and a large chef. A mix of traditional and modern. Staying in a nearby hotel, I came to this restaurant twice in 2 days. The first night was with a local colleague, also a foodie that recommended it. The second time was with my manager, she is from the Netherlands and knows good food. You didn't want to fool anyone from us. During my first dinner I enjoyed a soup with the sweet and hearty aromas of carrots, oranges and curry. A must try if you want to start with soup like me. Then I followed with a veal cheek dish, served with one side what I like to call Mac and cheese, but is actually so much better than the American dish. The cheeks melt in the mouth. This is refined comfort food. When I was my first night, I stopped there, well fed, but not crowded In the second night we pampered ourselves a little more. We shared a sea red foie grass appetizer with a combination of apricots and apricot ice cream as well as black pudding and probably a wine reduction of any kind, served with mini brooche toasts. The mixture of fat, salty and sweet was another winner. Really unique. If you are an American and only know about Foie Grass operated states page, you don't know Jack and you need to try. My second dinner entrée was a local pork dish recommended by my Hungarian colleague at night before. It is apparently a pig breed with fur that leads to a rich, moist meat. I confirm that it was very tasty, with excellent potato croquettes, pea puree and some other treats. Finally, the Pistachios Dessert was a great conclusion to my meal. A great place to try..."