"As an Italian who lives in Germany, I don't go to pizza very often, especially because pizzas found here aren't exactly the same as we used to. We arrived randomly in Don Pasquale after a very cold BMX race (9 April) snowed for a good part of the day. We chose this place only because it was the closest pizzeria to our location at this moment, and honestly also because of the name. The place is warm, and the stuff is very friendly that could be considered quite normal in this country. When the pizzas arrived at our table, we were amazed by the taste and taste of the dough. The preparation was also spectacular, and my little boy for the first time in his life chose something else than Pizza con prosciutto. Both children have eaten this 100% Napoletan pizza (that means pizza prepared in Italian language after the Neaples tradition, and they insisted to take the rest home that they have eaten with the same hunger in the following evening. We sat there for 6 days for a sporting event, and of course both children wanted to repeat the experience of one of the following evenings. There's nothing left on the second night. Next year we will be almost sure for the same kind of event, and we will return for this pleasant place to try another taste of Don Pasquale 's amazing Italian pizza from Napoli. We recommend this pizzeria to anyone who wants to taste a real Italian delicious Napoletan pizza!"