Old Spaghetti Factory

5718 S 1900 West, Salt Lake City, UT 84118, 84118-3868, United States

🛍 Pizza, Pasta, Vegetarier, Nachspeisen

4.4 💬 13888 Bewertungen

Telefon: +18019662765

Adresse: 5718 S 1900 West, Salt Lake City, UT 84118, 84118-3868, United States

Stadt: Salt Lake City

Gerichte: 35

Bewertungen: 13888

Webseite: http://www.osf.com/location/taylorsville-ut/

"We went back because we both worshiped her clam sauce years ago. it is hard to scare pasta, but these microwave masters have managed to do it. twice my tortellini was infertile, my man had to eat his meatballs around the uber aldente spaghetti. combine that with their sad chessebred and sadder Cesar side salad (for which they calculate an upgrade), and nope we will not be back soon."


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Norwood Norwood

for a fruitless search in the night before finding the osf on trolley square, we found the osf in taylorsville. we sat fast and our server (zach) was exceptional. our meals were as expected as the desert. we'll come back to the next time.

Speisekarte - 35 Optionen

Alle Preise sind Schätzungen.

Bewertungen

Gică
Gică

eating is good, but the service is terrible. the food was good. the service was terrible. the guy took our order forever, never came to refreshing drinks and we had to ask someone else for our bill. Wait, dry water and drinking glasses is not the one to bring back people.


Daphnee
Daphnee

loved our birthday party at oldspaghetti factory. we only had a birthday party for our 81-year-old friend. the service, the ambiente and the eating were not better. the waiter was accommodating and made it a very special occasion. I can't complicate the restaurant enough. that was wonderful. he took care of a big party with professionalism and was very attentive. we'll be back.


Augustine
Augustine

We went back because we both worshiped her clam sauce years ago. it is hard to scare pasta, but these microwave masters have managed to do it. twice my tortellini was infertile, my man had to eat his meatballs around the uber aldente spaghetti. combine that with their sad chessebred and sadder Cesar side salad (for which they calculate an upgrade), and nope we will not be back soon.

Salt Lake City

Salt Lake City

Salt Lake City, umgeben von atemberaubenden Bergen, bietet eine vielfältige Küche mit beliebten Gerichten wie Fry Sauce, Funeralkartoffeln und Pastrami-Burgern, die die reiche kulturelle Mischung widerspiegeln.

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen.
  • Vegetarier Freuen Sie sich auf unsere lebhafte Sammlung vegetarischer Gerichte, die mit den frischesten Grünen, reichen Aromen und herzhaften Gewürzen zubereitet werden. Genießen Sie einen gesunden, köstlichen Teller, der die besten Zutaten der Natur feiert.
  • Nachspeisen Freuen Sie sich auf unsere Auswahl an köstlichen Desserts, von üppigen Schokoladenkreationen bis hin zu zarten, mit Früchten angereicherten Leckereien, die jeweils darauf ausgelegt sind, Ihre Mahlzeit mit einer süßen Note zu beenden und Ihre Geschmacksknospen nach mehr zu verlangen.

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Arempas

Arempas

350 S State St, Salt Lake City, Utah, USA, 84111, 84139, United States

Vegan • Vegetarier • Mittagessen • Vegane Optionen


"I speak as a tourist. I was delighted this place has dedicated, on-the-menu options – as it is apparently open late, it would seem to be worth keeping in mind for that reason. This, and the empanada's great value, lead me to give it three stars. That said, there were some oddities. I got the vegan arepa and the vegan empanada. They were both filled with *exactly the same ingredients* and the empanada was bigger than the arepa – but the arepa costs more than 2x as much. Given these circumstances, and the fact that I liked the empanada more, I can see the empanada being a great deal for a vegan looking late night or for a bit of variety. Both of them were on the bland side, however, and far from imaginative. I did enjoy the plantains in both; otherwise, it was mainly black beans and some avocado. (From the menu, it appears that their several vegan items seem mainly to be rearranging these same ingredients. The small amount of chimichurri I was given added some flavor and was ok, but did not knock my socks off. None of it was bad, and I do think they made at least the arepa fresh with decent ingredients, but there just wasn't much flavor. Finally, they use big styrofoam packaging for to-go, which is actually enough to mean I would avoid eating here again. (Not being a local, I don't know how common this is, but I know it's not even nominally recyclable in SLC and that not all places do it. Updated from previous review on 2021-09-05"