Telefon: +15739754154
Adresse: 112 S Washington St, Mexico, MO, 65265, United States
Stadt: Mexico
Gerichte: 10
Bewertungen: 5
"It is very difficult for us to go out to eat locally with my gluten allergy. This was our first time eating here but DEFINITELY won't be the last time. From the moment we walked in we felt very welcome, even when they found out I had a gluten allergy. Everyone was so nice and several staff, including the owner and his wife, talked to us about my allergy. (I wish I had gotten their names) I felt confident that I wouldn't have any issues eating here. My husband got the fried chicken, baked beans, and macaroni and cheese. He said his meal was delicious! I had the pulled pork with Sweet Baby Ray's BBQ sauce, potato salad, and collard greens. I asked for the BBQ sauce before I saw the pulled por...
Adresse
Rick
The biggest problem they have is you can never tell when they will be open. Food is fair a little over priced for what you get. I do enjoy the jerked pork but they don't always make it on Saturday when it's the special .
Speisekarte - 10 Optionen
Alle Preise sind Schätzungen.
Krautsalat
Frischer Krautsalat mit knackigem Kohl und Karotten, angemacht mit einer cremigen, leicht würzigen Vinaigrette.
Kartoffelsalat
Kartoffelsalat mit cremigem Dressing, knackigem Gemüse und frischen Kräutern für einen erfrischenden Geschmack.
Bewertungen
Martin
Ordered the fried chicken, fried fish, and hamburger. KFC isn't good enough to polish this place's shoes. Be patient they maybe out of items, but whatever they have on hand you'll love. Somebody pleas try the j chicken, they were out when I was here.
Tanner
The facility is very clean and welcoming. Large dining area with a pool table as well. I got the pound of ribs with collard greens and potato salad. Truly everything was delicious and home cooked. Ribs were juicy, collard greens were cooked to perfection, potato salad was made with love. A great eating experience!
Chrisy
It is very difficult for us to go out to eat locally with my gluten allergy. This was our first time eating here but DEFINITELY won't be the last time. From the moment we walked in we felt very welcome, even when they found out I had a gluten allergy. Everyone was so nice and several staff, including the owner and his wife, talked to us about my allergy. (I wish I had gotten their names) I felt confident that I wouldn't have any issues eating here. My husband got the fried chicken, baked beans, and macaroni and cheese. He said his meal was delicious! I had the pulled pork with Sweet Baby Ray's BBQ sauce, potato salad, and collard greens. I asked for the BBQ sauce before I saw the pulled pork...
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W-lan
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