True Food Kitchen - Speisekarte

1906 Towne Centre Blvd Suite 110 (at Solomons Island Road Forest Drive), Annapolis, Maryland, USA, 21401, United States

🛍 Pizza, Fastfood, Vegetarier, Amerikanisch

4.8 💬 2206 Bewertungen

Telefon: +14437755179

Adresse: 1906 Towne Centre Blvd Suite 110 (at Solomons Island Road Forest Drive), Annapolis, Maryland, USA, 21401, United States

Stadt: Annapolis

Gerichte: 35

Bewertungen: 2206

Webseite: https://www.truefoodkitchen.com/

"Was looking forward to this place opening for a long time, and it's pretty much what I expected and hoped. The environment (inside or outside dining options is really nice; trendy but in a more-comfortable way. The service is terrific (props! and the kitchen is happily accommodating to changes or making existing meals vegan-friendly. Think a new routine for me will be stopping in here for a bite to eat before going to Whole Foods around the corner; might save me money on not shopping hungry, haha! This is the type of not-fully-vegan place I feel comfortable supporting."


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Judith Judith

I wish I could include a pic, bc there is no way the melon scoop of ice cream is worth $3. Step up the portions to price please. very disappointed.

Bewertungen

User
User

wonderful dinner tonight. it is so nice to have a sit down option with adult drinks in annapolis. vegan products clearly marked. roasted bruise sprouts were amazing. service was excellent. even had vegan dessert! updated by previous review on 2022-02-05


User
User

I have yet dined in but from waiting curbside it looks very nice inside. I had the vegan pizza which was freaking incredible it was so delicious. Also the kale salad and edamame guac both again delicious! I can't wait to eat inside and have this pizza again


User
User

Was looking forward to this place opening for a long time, and it's pretty much what I expected and hoped. The environment (inside or outside dining options is really nice; trendy but in a more-comfortable way. The service is terrific (props! and the kitchen is happily accommodating to changes or making existing meals vegan-friendly. Think a new routine for me will be stopping in here for a bite to eat before going to Whole Foods around the corner; might save me money on not shopping hungry, haha! This is the type of not-fully-vegan place I feel comfortable supporting.

Annapolis

Annapolis

Annapolis, eine historische Hafenstadt in Maryland, ist bekannt für ihre Uferpromenade und Kolonialarchitektur. Meeresfrüchte, insbesondere Krabbenkuchen und Austern, sind ein gastronomisches Highlight der Region.

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Fastfood Genießen Sie eine Vielzahl von schnellen und köstlichen Mahlzeiten, die sich perfekt für unterwegs eignen. Von saftigen Burgern und knusprigen Pommes Frites bis hin zu erfrischenden Getränken – unser Fast-Food-Menü stillt Ihre Gelüste mit schnellem Service und unwiderstehlichen Aromen.
  • Vegetarier Freuen Sie sich auf unsere lebhafte Sammlung vegetarischer Gerichte, die mit den frischesten Grünen, reichen Aromen und herzhaften Gewürzen zubereitet werden. Genießen Sie einen gesunden, köstlichen Teller, der die besten Zutaten der Natur feiert.
  • Amerikanisch Genießen Sie klassische amerikanische Aromen mit unserem vielfältigen Menü, das saftige Burger, knuspriges Brathähnchen, herzhafte BBQ-Rippchen und frische Salate bietet. Schwelgen Sie in zeitlosem Komfort mit jedem Bissen, kreiert, um alle Geschmäcker zufriedenzustellen.

Ausstattung

  • Vegane Optionen
  • Akzeptiert Kreditkarten

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Luna Blu Italiano

Luna Blu Italiano

36 West Street, Annapolis, 21401, United States Of America

Pizza • Cafés • Fastfood • Europäisch


"? Content: In my opinion, the entire army is out of force. I can't understand 424 reviews in 4.5 stars with a tasteless lunch here. The restaurant attracts charm and interior design is charming, service was friendly and professional, Negroni was perfection, wine list very good, but the food was blazing. August 2022 near Pasadena for a 10:00 a.m. meeting, that went better for me than I expected on a beautiful day blue sky, puffy white clouds and long come break from the expanded heat wave that we have experienced, I decided to drive the short distance to Annapolis for lunch before I return to Vienna a bit more than an hour drive. I've been visiting Annapolis for more than four years. I have a friend who lived there that I borrowed in the past for restaurant selections that did not pick up my call for a spontaneous lunch. On my own to choose a place for lunch, drive on West Street, I parked in the game next to Stan and Joe?s Saloon find a bank a few doors away, neatly peruse Google reviews of the many restaurant options around me just a few steps away and all oozing attractive Kurb appeal. Luna Blu right across the street from where I sat looked particularly attractive and showed 4.5 stars Google review with 424 reviews. Within LB the restaurant dripping with charm, as small places like these often have the tendency. The compact, narrow dining room looked at my eye on place approx. 45 guests and there was no bar. At the dinner solo I prefer to pull it at a bar that is usually available. One of two servers, Chrissie, friendly and professional, put me right away. At 13:45 a.m., the crowd of lunch paid their cheques and left. Chrissie took my drink order with my Negroni recipe (1 shot gin, 1/2 shot compari and 1/4 shot sweet wormwood on rocks and spanned in a rock glass). It was perfect. Then I asked about Ciabatta or a rustic bread and knew that I was in trouble when she said neither was possible, only house bread. The house bread was like a store bought frozen dinner rolls. I ordered Shrimp and Asparagus Risotto, who had the taste profile of tap water. Although the dish served piping hot and shrimp was fresh, Risotto was lumpy and tasteless, asparagus finely chopped and tasteless. I decided to check other options nearby for dessert and coffee to save the day. To tasteful risotto seasoned bearings are added in steps. Stir each increment until the Aborio rice softens it before adding more experienced bearings. Repeat cycles until Risotto is creamy. It is a labor-intensive, labor-intensive process that delivers a great taste accounting. Not here."