Telefon: +18016858889
Adresse: Murray, UT 84107, 4790 S State St, United States
Stadt: Murray
Gerichte: 35
Bewertungen: 340
Webseite: https://wingerbros.com/locations/goto/wingers-grill-bar-murray
"20 years sharing time with my son. It has been the place were we celebrate and were we spens time together. Visited when he was leaving for his mission. Now that he has returned prematurely because of being at risk and after being self quarantined for over 60 days, cannot wait to be able to come in and continue our tradition. Update: One of the few places were the food quality, staff friendliness and expertise and overall experience continues to exceed expectations after the pandemic. So man … – show"
Adresse
Alex
The server and bar tender was excellent, attentive and personable, great place to watch games and chow down on their wings and sticky fingers, super good.
Speisekarte - 35 Optionen
Alle Preise sind Schätzungen.
Caesar-Salat
Frischer Römersalat, Parmesan, Croutons und Caesar-Dressing mit einem Hauch von Zitrone.
Speck-Cheeseburger
Saftiger Burger mit knusprigem Speck, geschmolzenem Käse und saftigem Rindfleisch-Patty, serviert auf einem weichen Brötchen.
Jenseits Von Burger
Pflanzenbasierter Burger mit einem saftigen Patty, frischem Salat, Tomaten, Zwiebeln und veganem Käse auf einem weichen Brötchen.
Bewertungen
Jessica
I called ahead to see if they were playing any of the football games and Lady assured me that we could watch the football games there when I got there not only did she not change it to the football games we wanted to watch but they were closing in 10 minutes and she failed to tell me
Narciso
Nice place. Food was good, however came with a boiled egg. An old joke was she's such a bad cook cause she could burn water! If you over cook, a boiled egg, it forms a dark color around the yoke. Doesn't taste good and causes bad breath. The green ring around the yolk of a hard cooked egg happens because hydrogen in the egg white combines with sulfur in the yolk. The cause is most often related to boiling the eggs too hard for too long.
Giovanni
20 years sharing time with my son. It has been the place were we celebrate and were we spens time together. Visited when he was leaving for his mission. Now that he has returned prematurely because of being at risk and after being self quarantined for over 60 days, cannot wait to be able to come in and continue our tradition. Update: One of the few places were the food quality, staff friendliness and expertise and overall experience continues to exceed expectations after the pandemic. So man … – show
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