"If there's such thing as a fast food Hawaiian BBQ restaurant, this is it. Each plate is made to order so the food isn't fast, but the quality of the food reflects the fast food experience.For example, the spring rolls are not made onsite. If you eat dining in, the food is served in to go containers.Expect to pay extra for the sauces and some of the prices on the menu items do not match what you are charged for. In my case the menu shows $2.75 for 2 spring rolls, but my receipt shows a charge of $3.00I am not quibbling over price, overall it is obvious that the restaurant's focus is not the experience, nor the quality and presentation but the quantity of food. The portions were large allowing my wife and I to share a lunch plate the Hawaiian BBQ mix plate"
