"went to flanagans last night and I guess now they serve fremins menu some nights (same owners or something) so I was already like eh bc I had no good last experience in fremins, but thought maybe it would be better now, it is another restaurant location, so who knows. but no. the appetizer was decent, that I give them the shrimp lafourche. but omg, the meals. I would describe it as the friend who usually cooks well, but then gets drunk and tries to cook and just does everything with a much heavier hand. as it looked good, but the aromen were just a chaos. I got the cancer tortellini, which had just too much lemon, it was really mad and had so much season. and that's in the way a good thing, but in this case they have too much of all the wrong seasons. only rough and strange tasting. I wanted to wash the tortellini and just eat it. my man has the crab case that tasted like plastic from some ground. he also got the rubber butter and potato salad. kartoffel salad must have been bought, in any case not tasted or restaurant style look. gumbo tasted as if they tried to give him this smoky note, but instead it just faded it and literally everything you could taste was the smokiness, no meat or chewing gum taste at all. we have dessert to save the night, I mean, you can't screw brotpudding properly? so much muskatnuss and/or zimt. it was just so bad. my man and I had a stomachache in the night as if our bodies were angry at us because we eat something of it. really bad experience. I should probably have given a star, but the appetizer was honest, and the waitress was sweet, so the two came."
