"It was 40 degrees outside. Every window and door was open so it was freezing. The restaurant was practically empty. They were out of blue cheese and Bulleit rye whiskey- both items are in their signature drinks we ordered. They were also out of many other menu items. The muscles were fishy and gritty. I had to spit it out in a napkin. The bread for the muscles was served in the closed muscle pot so it was limp and soggy. We sent them back and did not ask for a replacement. We ordered lamb chops medium and they came out completely rare. At that point, we decided to leave. Our server was gracious, understanding, and embarrassed. We felt bad for him. Would not recommend."
