Creamy butternut squash ravioli, topped with sage brown butter sauce and grated Parmesan.
American
"I visited Black Barn for the first time, and they have truly crafted something remarkable. The Kitchen Table experience is something you shouldn’t miss. The courses are inventive and expertly prepared, each one perfectly complemented with wine. The staff is attentive, making for an exceptional experience overall."
Full • Wine • Pizza • Italian
"Angelina’s Ristorante advertises itself as a beautiful woman, who lures you in through clever marketing and brings you back time and time again with great food and drink. I’ll save the wonderful dinner entrees for another review, as i wish to share the “happy hour” experience with the reader (or as Angelina calls it, ‘Daily Indulgence . That bottle of high-dollar wine you wish you could afford to drink 7 nights a week is just half price in Angelina’s classy lounge every evening from 5 to 7. Other cocktails and beers are half price also, but the deal doesn’t include wine by the glass, so go right to the “bottle” list. Get there early, as the lounge fills up quickly, and the wine list is so extensive, you’ll need time to browse. After indulging in a couple of Angelina’s half price appetizers, you probably won’t have room for dinner, but who cares??? My favorites are Tuscan beef crostini, Margherita flatbread, and Sweet and Savory flatbread. The Pasta e Fagioli is wonderful, and although I’m not a fan of mussels, I’m told by other patrons they’re the “best”. And one more thing; if you find the wine list somewhat overwhelming, just ask for Angela. WOW! This woman really knows her stuff and will find the right wine for you, Enjoy!"
Fish • Seafood • American • Contemporary American
"Have eaten here several times. Was surprised that with a reservation we were still sitting at a booth looking into the kitchen. We could have asked to be moved, but we didn't want to. The waiter was very enthusiastic, but failed to fill glasses of water without being asked. My husband's lasagna was a huge brick in the middle of an unadorned plate. A little salad or something green and crispy would have been nice. Not an à la carte fan, especially when it comes to the price of the main course alone. The room was very dark and a bit noisy. I would ask not to sit in this area another time."
Seafood • American • Bar-Lounge • Contemporary American
"Lobster stuffed crab cakes were superb! The food was fresh. Came out fast! They made the baby’s birthday extra special with desert and his name written on the plate in chocolate. Enjoyed ourselves and will be back"
Full • Seafood • Bar-Lounge • Mediterranean
"Great experience! My boyfriend and I went for our anniversary and immediately when we sat down our waiter said happy anniversary (marked that as an occasion on Open Table) Gram was so attentive kind and helpful in making our food and drink selections. The Blueberry Mojito was so good! We were a bit cold at the beginning and end of our meal (sitting still/not eating etc other than that great atmosphere. Everyone was so nice. We even got some fruit on a plate that had “Happy Anniversary” on it in chocolate. Definitely helped make this one of the best anniversaries we have had. Food was delicious but I personally would have preferred more cheese in my lobster fettuccine. Overall amazing experience everyone should go here!"
Full • Pizza • Seafood • Bar-Lounge
"We sat next to the window, and the view was fantastic. Service was nice, but a little bit slow. The food was very good."
Full • American • Bar-Lounge • Delivery Services
"We made a reservation and were sat outside in a âheatedâ tent. It was degrees outside and there was only one heater for a large tent. It was freezing! The area in the tent was filthy!! Food all on the ground. Looked like it hadnât been cleaned in days. We waited for minutes in the cold for our server, they never came and then we left."
Cafés • American • Tradamerican • Breakfast-brunch
"Enjoyed a lovely 80th birthday party there this past Saturday. Food was amazing! (Traducido por Google) Disfruté de una hermosa fiesta de cumpleaños número 80 allí el sábado pasado. ¡La comida fue increíble!"
Pizza • French • Italian • European
"Huge portions of each part is large enough to share for two people! If you order a main dish, the pasta on the page is large enough for a meal of itself. The chicken parmigiana is perfectly cooked and you have residues for a late evening snack. I also recommend the wedges very large satisfying and the staff is very nice to boot. You'll never be hungry here. Also great prices!"
Full • Wine • Steak • American
"Compared to a McDonald’s sure the food is great but it’s also not in the same dining category so it can’t be compared. Menu is limited in both options and adventure. Its basically a New York Steakhouse template in the suburbs where it should be cheaper, but more expensive because they slapped a celebrity name on it. Super overpriced on steaks even if the flavor and cook temperature meets expectations. Porterhouse for two felt super small. Left somewhat satisfied, but more underwhelmed and overcharged. If you want an instagram picture of meat it’s probably cheaper to hang three pieces of bacon on a mini clothesline yourself. Plus everyone else has already been to one of the other dozen restaurants by Burke that does the same thing and overpaid so you can see what it looks like anyway."
Italian • Vegetarian • Gluten Free • Vegan Options
"A fantastic experience. Rich and his band put on a fabulous show playing all your favorite Frank Sinatra songs. This was our second time at the show and it was just as good as the first time. The food at Capo is good Italian fare. Since this is a Supper Show you eat and enjoy the show over a 3 hour period (6p.m.-9p.m. . There are 3 sets with breaks in between. Audience participation is encouraged; requests and celebrations are enjoyed by all. Incredibly the show is absolutely free. A wonderful way to enjoy a Sunday evening."
Bars • Pizza • American • Breakfast-brunch
"Really great experience they did an amazing job providing a “normal” dining experience while also following COVID protocols. As always, amazing food and drinks."
Pizza • Seafood • Italian • Bar-Lounge
"Very disappointed! I ordered party platters of lasagna chicken/broccoli penne. My guests just left and most all the food is still sitting on the counter untouched. The pasta was soggy, the broccoli was overcooked and where was the garlic? I couldn’t even get guest to take home plates of food. What a waste of $150!! Never again.go to Riccardis! Service: Take out"
Bbq • Meat • American • Smokehouse
"C.A.Y.A.'s menu has been updated since our last visit, but their delicious BBQ and smoked dishes remain exceptional. One new addition to the menu was the Texas Charcuterie Board, which was a fantastic way to introduce our friends who had never dined there before to the variety of delicious smoked dishes that C.A.Y.A. is known for. We particularly enjoyed the brisket, ribs, and pulled pork, along with a selection of tasty sides. Our favorite dish was the burnt ends served with a horseradish sauce, which we highly recommend trying."
Italian
Wine • Salad • Italian • Chicken
"We waited forever for our entree(45 minutes). Asked the waiter where our food was and he yelled at me and said he purposely wasn’t holding our food back. I didn’t accuse him of this but jest asked where our food was. My friend ate two bites of her food and did not want to bring it home. Overall a very disappointing dinner. Will not go back"
Cafés • Pizza • Seafood • Italian
"Ordered the Settefrate pizza without cheese, lasagna and Rhode Island Fried Calamari. The restaurant called to confirm the order within a few minutes which is amazing service. The food arrived quickly and hot. The pizza was delicious, the calamari cooked to perfection and lasagna wowza! Not many places cook calamari correctly. Pellici's does it right! Definitely ordering again and again and again!."
Cafés • Italian • American • North American
"*Update, per the response from the restaurant, I called and emailed with my phone number. Zero response. I guess them responding to a negative review is just smoking mirrors to make it seem like they are concerned. My husband and I go here often for drinks and dinner/dessert at the bar. Every year for our Anniversary we go for a special dinner and end the night with a night cap at the bar. Last night we went to celebrate our 30th anniversary. We had reservations and noted it was our anniversary. We were sat at the bar right next to the waiters area. We spent the night staring at a pile of dirty dishes and had people from the bar hanging over us. The service was ok, the food mediocre for what you pay. Spent $400 on a night that was supposed to be special but instead was like dinning at any other restaurant that would have cost less than half the price. After dinner my husband asked if I’d like a night cap at the bar. For the first time, I chose to go home."
Wine • Soup • Pasta • Steak
"I had a fantastic dinner with two friends at this restaurant. We all enjoyed the delicious bruschetta as an appetizer, followed by the scallops with mashed sweet potatoes and broccoli rabe. The meal was topped off with..."
"The short rib egg roll app was excellent and the service was phenomenal. I had the chicken Marsala that was supposed to come with prosciutto, it arrived riddled with barley cooked Canadian bacon. The chicken was tough and the whole dish was served swimming in Marsala sauce. The aesthetic of the restaurant was excellent but I am sad to say I was very disappointed with my course."