"You know a place is good when the people inside are smiling and having a great time. Was in Orlando for a couple days and couldn't have made a better decision than going here for dinner. The place was fairly occupied when we were there but the hosts were amazing to guide us through the self ordering kiosks and the ordering counter. The ambience was warm and relaxing, a homey vibe. the windows are big and let in plenty of natural light. They have a courtyard seating adjacent to the main hall. The menu is fairly expansive and covers a range of appetizers and main courses. They have dishes from all over Latin America. We ordered their Pollo Al Horno, which is half bone is roasted chicken, seasoned with thyme, rosemary, garlic and other seasonings. It's a Peruvian dish. There was a choice of three sides. We chose white rice, beans and black beans. We also ordered Sopa De Pollo, chicken soup made with potatoes, carrots and celery, the Dominican way. We paid at the counter and were assigned a number. It wasn't long before our soup arrived. It was served hot in a cast iron pot and wow it was amazing. Having driven for more than five hours, it felt so good to have that warm soup. I really loved the chicken and the potatoes in it. Most chicken soups use chicken breasts and I don't really like them that much but this was different. It had leg quarters and pieces of thighs, with bones,too. The soup really felt wholesome. Next was our Pollo Al Horno. I could tell it was great just by looking at it. The presentation was amazing with the roasted chicken, white rice, boiled yukkas and the salad placed neatly on the plate. It tasted even better than the way it looked. The chicken was just well done with a crispy skin and a succulent meat inside. The thyme and rosemary seasoning were popping inside my mouth. I just felt the amount of rosemary could have been toned down a little and the skin could also have been buttered a bit more, in my opinion. But it was great. The boiled yukkas with the chilli and mint paste was simply amazing. I felt like I had never tasted yukkas that good. This is a great restaurant and if you love Latin American foods or want to add richness to your food experiences, this is the place to go in Orlando. The prices are great too and the servers and hosts are super helpful and amazing."
