Crispy calamari rings, lightly seasoned and served with tangy marinara and lemon wedges for a zesty kick.
Vegan • French • European • Vegetarian Friendly
"My second time having dinner here and it was excellent again. Had the prime pork chop (honey lavender) with ratatouille and gratin dauphinois. The pork chop may be my favorite pork chop I’ve ever had. Moist and tender, excellent flavor all the way through. We has their fromage (cheese) plate for an appetizer, with a pesto cheese, three-cream Brie, and a blue cheese with grilled bread, raspberry purée, and fig jam. I was so full from dinner I got my dessert (key lime tart) to go. Service was also excellent and the owner regularly walks the dining room to greet and check in with guests. One of our favorite places in the city."
Pizza • Wraps • Lunch • Cheese
"I keep giving this place a try but unfortunately it's a hit or miss. Ordered broccoli rabe with garlic and oil and added shrimp for $5...Shrimp was missing, pasta was dry and seemed almost old or reused and wost of all there was a huge clump of nasty driedold cheese (that had bits of debris not found throughout the dish...only on the cheese clump) in the middle (i have a dairyallergy and can't eat cheese) the entire item was inedible. Sticking with John's Pizza on Parsons from now on."
Soup • Meat • Pizza • Pasta
"My family and I enjoyed the excellent service and the splendid pizza. Thank you for the quick service and great dinner"
Steak • Seafood • Steakhouse • Bar-Lounge
"The waiters were beyond pleasant to deal with. I love this location and would definitely recommend visiting here."
Pizza • Cafés • Seafood • Italian
"We were very disappointed in this new restaurant! Orders were not taken correctly and when he came out with the correct vegetable, it was cold. The salad, meat and vegetable were soooo salty, all I could do was to drink more water and wine. The wine was the best part, but WAYYYY to expensive. We won't be back."
Pizza • Italian • Catering • Gluten Free
"Wonderful restaurant with a very large selection. I was very surprised to see how many different chicken and calf dishes they offer and also many different pasta sauces. Everything we ordered was very fresh. The parts were also quite large. In any case, for some more pasta fagioli soup (very nice thick broth) and also the marinara sauce tasted very fresh homemade."
Wine • Pasta • Pizza • Italian
"My friend and I had dinner here and were seated in the upstairs potion of the restaurant. It was a cool atmosphere but a little bit loud inside. I ordered..."
Full • Lunch • Pizza • Catering
"Their service was horrible I had a knee problem and it was raining so I ordered curbside pick up I called them they asked me to come in, when I went in bald guy asked me for my phone to show him my order I had forgot it in my car cuz I was frustrated due to a pain, I had to go back out walk to Sunoco get my phone so I did and I put it on top of the table so he could see it, but he was like I can not touch your phone pick it up and show me so I did and he couldn’t see it cuz I was little bit far from him cuz he was whining about covid and I stood 6ft from him, then he grabbed my phone and started looking closer. I’m sure their food is good but service wise they suck."
Full • Wine • Pizza • Italian
"we were here on a Saturday night, so it was busy and full. Nevertheless we sat immediately (preservations in advance on open table). our server was marc, a friendly, chattering guy with impressive efficiency and a seeming 6. sense for when our table needed something. I didn't know until we sat that fattoria is the sister restaurant for northside kitchen (one of our favorites). the atmosphere is quite casual and moderately loud, but incredible food. the prices are on the high side (most pasta elements about $35 40). but pasta is made to house and soou good! aged ribeye is $88. humongous excellent wine selection. the brot is made in northside kitchen; I thought the focaccia was pretty dry. the combed olive oil helped however. the Fattoria salad changes with the availability of ingredients, so the description is vague for purpose. I am glad that we (although for 2 to share) bc it was delicious (figs and beet and carrots on greens). I had lamm ravioli and my man chose rabbit tortellini (both hand made pasta,) both phenomenally good. we're coming back!"
Full • Steak • Italian • Catering
"This is a very beautiful, dress up experience. Food comes in 5 courses. You get soup, salad and pasta with all the ducks. The drinks are strong. The apps were very familiar to the meatballs and enjoyed filled mushrooms. We got steak in the night recommended to Geno and it was very tasty came with beans and a potato. Would recommend everyone to spend a romantic night."
Tea • Coffee • Kitchen • American
"We have stopped in frequently for the BEST bourbon selection in the area. But our service and exceptional experience on Sunday night, December 10th, while seated at the bar was EXCELLENT. Our bartender was David, who was so welcoming that we decided to stay for a meal as well. He was continually making sure that our drink and food selections were satisfactory, made excellent menu and drink recommendations, and was one of the BEST bartenders we have ever observed in his attentiveness to perfection in each of the specialty cocktails he prepared for others in the restaurant as well as our own. THANK YOU for an exceptional experience, and for employing one of the finest mixologists and highly trained bartenders in service to your customers!"
Pizza • Lunch • Italian • Pizzeria
"I've always likes your meatball sandwiches I just bought one today after 3 months and I was so disappointed it was dry no sauce and the meat tasted old very disappointed I had to throw it away"
Pizza • Italian • American • Sandwiches
"Quick Delivery Food is hot and fresh I like the broasted chicken, lasagna and especially the salmon rockefeller our staff likes the pizza"
Steak • Grill • Seafood • Vegetarian
"Take out order was complete mess. Food soggy. Pizza stacked on top of each other jammed in to go big made for a mushy pizza sandwich. No lid on appetizer, which I think is how rest of food and take out bag got saturated. The kicker here is in trying to make things better for the next person, I dm?d this place to give them feedback so I didn?t have to resort to a bad review. I don?t want free meal during next visit or any of that handout fix. I only want a piece of mind that my review will better the next person. Their GM asked for my contact to reach out to me?.crickets. I responded several times and still no response. It is clear they (he/she) doesn?t value my experience enough to better their product and service. I?m hoping this GM will figure out customer service and represent the owners better in the future."
Steak • Cheese • Seafood • Chicken
"There was a homeless woman arrested next to the hostage. Steak was over cooked and they didn’t like other Ruth’s Chris"
Fish • Cafés • Steak • Seafood
"bryan was a large server, eating timing and temperature was excellent. always a great place to have a special occasion great atmosphere."
Full • Venues • French • Brasseries
"delicious food, exceptional service and an ambiente that gives them the feeling that they were transported directly in the south france. we shared the departures and tried various combinations of the 3 cheese, cowardly jam and celestial coulis with grilled baguette slices. our server brought on request more cowardly jam. my man had the roasted chicken escaped and almost licked the plate. he replaced the Gratin-Dauphinois for the fingering potatoes that were some of the best I ever tasted. my grilled salmon was perfectly cooked and paired with the ultra creamy polnta and crispy brusseln sprouts very well. I was very impressed by the size of the piece fish and had a lot to take home for a whole other meal. we've finished the trio of the sorbets. the mixed berry and lemon were crunchy and refreshing. the apfelwein did not add the bright aromas of the others, but was still an interesting bite. we will definitely return!"
Cafe • American • Barbecue • Sandwiches
"They make the best omlette I have ever had, even better than places I,ve ate at that specialized in just omlettes. The one I get is the Grandma,s omlettle and will put it against any omlette in the country."
Cafe • Cafés • Coffee
Pizza