"last night around 19:35 clock, sat behind another car in the drive up order space for 10 minutes. No one would react from inside to him. So I borrowed myself to a parking lot and went to order. the times at the door said open til 9 or 10. at this place it was 7:53. a girl came to the door and asked me if I was there to pick up a command I told her about waiting and just said I could order from inside. she said something about closing and leaving. I ordered two French dives. the girl who commanded it was really nice. When I waited for her to fix the order, there was a girl with a head set through the window, she was clear on her phone and not to watch the window, as the guy I was looking in front of a few eyes in the car now knocked in the window. another worker did it, and it turned out that he picked up an order. but all the time he spent on an answer to the order thing in the car and knocked in the window, I would say he was there for over 20 minutes. While I was inside, they locked the door to others, but were still really busy to command that I suspect to be picked up. I got my 2 French dives to go and said thank you to the nice girl who works the front. I didn't think to check the bag before I left. at this point it is about 8:10. when I came out, 3 other cars sat on the car by trying to get an answer from inside, but at this point the girl who was on the window on her phone when I was in had left the window at least 10 minutes earlier. the door was locked behind me, but all the lights inside and outside, indicating that they were still open, were up, including the open sign in the window. I have both commanded from the bag and realized that we had only 1 small bowl of the dip sauce. should have been two, with two orders. we ordered with the sour teig brot, in between the brot 1 was perhaps 2 small pieces of meat. I've done them before and I know what to expect. the other order we have was the same. paid $20 for 4 pieces brot!"
