A savory blend of caramelized onions, rich beef broth, and melted cheese, topped with a crispy baguette slice.
Steak • Salad • Seafood • American
"every aspekt was really phenomenal! the ambiente, service, presentation and eating was 200%! we are so grateful for our michael who served us and gave the best recommendations. he has such an authentic, professional and friendly presence."
Pizza • Cheese • Seafood • Italian
"Best chopped salad I’ve ever had. They are consistent it’s always nummy. Spaghetti and meat balls had very little flavor and sauce bland. Michael was our server we enjoyed his sense of humor. He was working hard did a great job!"
Cafés • Pizza • American • Bar-Lounge
"We had a great Sunday dinner at the Washingtoner PA Walnut Grill. The turkey club sandwich was delicious and so big that we had to ask for a takeout container. The side of fresh veggies was also excellent, with a good amount of spice and served hot. We also enjoyed a special breakfast dish of blueberry pancakes, which wasn't on the menu but kindly made by the chef and server. Our server was fantastic, although we unfortunately didn't catch his name. He was quick to refill our drinks and check if we needed anything. This young man would be a reason for us to come back!"
Cafés • Seafood • Mexican • European
"We have eaten here several times, but Spedeini Fest gave us an excuse to return. Our first choices were unavailable which continued a trend of being out of other things like draft beers. Nevertheless, everything we did get tasted great. The restaurant may have been short staffed, but we had great service."
French • American • European • Vegetarian Friendly
"We just heard that Jubilee is definitely closed as of 2/1/2022. We are very sorry as they were one of the few places opened during the pandemic times. Unfortunately another good neighborhood restaurant going down. Open Table should update their files."
Bars • Cafés • Seafood • American
"The food seems to have greatly improved. I had PEI mussels and a Pittsburgh steak salad, both of which were delicious. My partner enjoyed his Potstickers and Salmon Caesar salad as well. Marissa was a lovely waitress. Great job WG!!"
Cafés • Seafood • Vegetarian • Bar-Lounge
"Worth the Climb. Urban Spoon App landed on it...so the decision was dinner. Warning: At night be careful..the road is not lit and extremely windy. If you are using Sprint GPS and it says that restaurant is on your right and to turn..DO NOT turn until you see the sign with your eyes. The restaurant is there but if you turn at that moment you will drive off the road into pitch blackness and possibly death. Also..do not wear heels of any kind!!...You are walking in blackness as soon as you turn your car off you may as well be blind..From the steep decline of the driveway i had to walk sideways) where you most likely parked across the street )then down another very steep driveway to the top of the partially lit stairs where you begin your death defying descent into the blackness where Cafe Blue lurks. Trust me when I say you cannot even see a restaurant. at any point..not until you're at the last 10 steps.. The steps are stone and not smooth terrain.. there is a fear of snapping your ankle at any given moment. Once you're there you are grateful you have not perished and want a huge cocktail to numb you just in case you snap something on the way back up! I cant say anything about the view because other than the restaurant itself you cant see anything at night..sheer blackness. Its a horror movie waiting for the killer to be cast. I had a Blueberry Mojito.. fantastic and refreshing. The iceberg wedge salad with jerk chicken was great.. loaded with blue cheese so you better like Blue cheese a lot. The jerk chicken was perfectly spiced and not salty like you tend to get. Great music, very laid back, serene. Worth the climb down."
Grill • American
Wine • Cafés • Bar-Lounge • Delivery Services
"Food was mediocre. French toast sticks were ok, but everything else was not great. I ordered an omelette and it came out overcooked (it was turning brown) and couldn’t taste no meat or cheese in it. Pastries were left out in the open to get hard and flies were flying around. The wait staff were nice. But for the cost, which is not very expensive, I expected a little more options and quality. Online menu is a bit deceptive. Restaurant overall is nicely set up and it was quiet."
Full • Wine • Grill • American
"Always enjoy the restaurant however some of the guests are way too loud. Overbearing actually we were at a table with a television behind us and some guys that stood there, and shouted to his friends at a table for 5 tables Way over the last five minutes of the game. Meanwhile, my guest and I could not really talk to each other."
Meat • Steak • Mexican • Seafood
"Excellent dinner of Filet Oscar (lots of crab) for him and a 10 oz filet for me, perfectly prepared with wonderful béarnaise. Highly recommend WiseGuys on our list when we visit HHI."
Cheese
Full • Steak • Seafood • American
"I brought my son to this restaurant to celebrate his 21st birthday. He absolutely loved his meal (ribeye, broccolini, and mac and cheese). As a vegetarian, I found there were options for me as well. However, considering the cost and portion size, I don't believe the price was justified, especially since I have dined at many upscale restaurants before."
Tea • Beer • Wine • Steak
"we chose the restaurant because of its location and because we wanted seafood. it was close to our hotel (the hilton) and eating was nothing extraordinary and the prices were not cheap so we expected a little better than we got. the main reason for my low rating was that service was terrible. there were barely tables in the restaurant and yet our server could refill us within 30 minutes after our drinks and our main courses lasted over an hour. They did not seem to have good service/table managment skills as they would serve the table 2 of us, but not even check on us after reviewing on them and was only able to do a thing at a time when they served us. for example, instead of our drink and app order (we knew the app we wanted because it took them over 15 minutes to get for our beverage order) they only got our beverage order and ran away before we voluntarily ask our app. and, instead of even considering that we like to order dinner when we ordered our app to complete it again, so we do not. as our appetizer finally helped about 40 minutes after sitting the food runner and got us another round drinks. our server was simply inconspicuous and not available. she said something about another table in a next room, but when I got up to find them at one point, there were no tables in this room. she just seems to be training. I know it's hard to find good help in these days, but investing in training through the restaurant would help those who find them to work to better serve. as server for many years I know that there are possibilities to make their efforts more efficient. unfortunately our server did not receive this insight. If we were in any kind of hurry, it would have been worse. please train your personal cafe blue!"
Pasta • Seafood • American • Tradamerican
"Nona Blue was better than expected and was a unique experience in modern restaurants. The bartenders were busy, but still friendly and attentive with their modern twist cocktails and happy served custom orders. For a Thursday the place was full, and while most of our group were very satisfied with the food (steaks, and burgers, mine and another friend?s (browned? pork ribs hack was dry and bland (super thick, so it had to be a challenge to cook. Fortunately, the manager took care of it and heard our concerns. Your carrot cake Dessert was melt well in your mouth and helped to redeem the experience. May 2022"
Cafe • American
Seafood
Pizza • Cafés • European • American
"I had heard good things about this place so we had a reservation for dinner on a Saturday with my wife and sister. We started with drinks that were good, my wife really enjoyed the special peach cocktail. For a starter we ordered the Calamari, who had a beautiful light bread with delicate Squid inside. We also ordered a salad to share what the server could do for us. The net was a bit a problem. The BLT sandwich had very little lobster and salty. The sea bass was also slightly thin, but not as salty as the sandwich. The **** was good, but it was a bit overhauled/dry, it would have been nice if they had asked how we wanted it. This is part of the problem with this place, it becomes a premium, but it was mostly pedestrian tariff. The wine list was best in the middle, nothing special and very minimal. I will say that our server, Chris was very good and attentive. But I wouldn't come back a lot about some cocktails and maybe some appetizers."