WiseGuys Steak & Lounge

1513 Main St Hilton Head Island, SC 29926, 29926-1630, United States

🛍 Meat, Steak, Mexican, Seafood

4.6 💬 5054 Reviews
WiseGuys Steak & Lounge

Phone: +18438428866

Address: 1513 Main St Hilton Head Island, SC 29926, 29926-1630, United States

City: Hilton Head Island

Dishes: 35

Reviews: 5054

Website: https://www.wiseguyshhi.com/

"Excellent dinner of Filet Oscar (lots of crab) for him and a 10 oz filet for me, perfectly prepared with wonderful béarnaise. Highly recommend WiseGuys on our list when we visit HHI."


Address

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Barbara Barbara

The over priced $90 old fashioned ruined the entire evening

Menu - 35 options

All prices are estimates.

Reviews

Kim
Kim

We had a lovely dinner tonight at Wise Guys on the patio. Our server, Chad, was fantastic.


George
George

It’s my forth visit to this restaurant, each time it seems to get better. Good food and service and early evening menu is excellent value. Highly recommend this place.


Marie
Marie

Excellent dinner of Filet Oscar (lots of crab) for him and a 10 oz filet for me, perfectly prepared with wonderful béarnaise. Highly recommend WiseGuys on our list when we visit HHI.

Hilton Head Island

Hilton Head Island

Categories

  • Meat Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Mexican Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

Amenities

  • Beer
  • Wine
  • Amex
  • Menu

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"Went for dinner on a Saturday night. Sat upstairs in the cantina, under cover during rain. It was a very pleasant and intimate space (with one exception described below). We had an awesome server, Adam, and most of our food was delicious. But here's why I can't give it more than three stars... I can't eat gluten. I picked this restaurant because they have a gluten sensitive menu. When I made the reservation, there was an option to note that someone in the party had a gluten sensitivity. When we arrived at the restaurant, the hostess confirmed that I have a gluten sensitivity and she gave me the gluten sensitive menu when she seated us. By that point, I was really impressed by the awareness and attention to my dietary restriction. However, that's where the attention to my gluten sensitivity ended. We ordered all the appetizers included on the gluten sensitive menu shrimp cocktail, ceviche, guacamole, and queso fundido. And THREE of them were served with a wedge of fried FLOUR tortilla sticking out of them. None of the dishes needed a wedge of flour tortilla. It was just a garnish. So why include it in items ordered from the gluten sensitive menu? Really, why include it at all? Additionally, I was disappointed that items on their regular menu, such as tacos, didn't have a corn tortilla option...such an easy change that would make more things accessible for people who can't eat gluten. Plus, why would an upscale Mexican restaurant not have corn tortillas in general? Last, there was another waiter upstairs who was very loud. He was a know it all and he was constantly micromanaging our waiter. At one point he was telling our waiter something about the HVAC system, and he walked right up behind someone in our party, speaking loudly over our table and pointing his arm over her head. It was like he had no consideration for the guest experience. Food highlights: Pork tenderloin with Mexican rice subbed for sweet potato fries, chocolate mousse, ceviche, shrimp cocktail, paloma margarita."