Cold Brew Restaurants

Katharine Brasserie & Bar

➤ 51 East 4th Street Winston-Salem, NC 27101, 27101-3012, WinstonSalem, United States

Pizza • French • Seafood • Vegetarian

"the service was excellent. our waiter was friendly, knowledgeable and attentive, without being overlaid, intrusive or annoying. the menu had enough options and variety. eating was excellent and the old fashion was really well done. the menu is just a bit high, but is certainly not inappropriate for the quality they receive and in consideration of the market and comparable restaurants. I feel like the drinks and the wee were too expensive. of the four people on our party were all very satisfied with eating and experience. the restaurant itself and the decor are very attractive, as the hotel it is in and the city where it is located. overall katharine’s brasserie is excellent and I would definitely go back and I would recommend it."

Black Iron Kitchen And

➤ 568 Mountain Village Blvd, 81435, TELLURIDE, United States

Cafés • American • Fast Food • Vegetarian

"Nice location slow to get any server and hostess wasn’t pleasant at all. Food was good but a bit overpriced."

1921 by Norman Van Aken

➤ 142 E 4th Ave Mount Dora, FL 32757, 32757-5554, United States

Bars • Cafés • Pizza • Seafood

"We were downstairs and the ambiance was cool. We were celebrating our anniversary and the noise level made it very difficult to have our own conversation. The oysters were small but tasty, the tartare was way too large of a portion. The Risotto was mushy and little flavor. The wine pairings were not good. Dessert cheesecake was delicious but very large piece and the wine pairing was also delicious. We will not return."

Nico

➤ 3228 Sacramento Street San Francisco, CA 94115, 94115-2060, San Andreas, United States

Meat • French • American • Desserts

"This elegant restaurant is hidden in Lower Pacific Heights. We were given charming personalized menus for our anniversary, which was a nice touch. The pate and squid appetizers were good, though slightly lacking in flavor. My cod was cooked perfectly, but my fiance's medium rare pork stole the spotlight. It was perfectly pink with delicious sides. Both desserts we ordered were also exceptional. While there is no liquor served, the wine and dessert wine menu is excellent."

Gap Year At Nico

➤ 708;710 Montgomery Street, San Francisco, 90104, United States Of America

Fish • Cheese • French • Chicken

"Beautiful, intimate space serving exquisite French deliciousness, with a carefully curated wine list to match. One of the best albeit short BTG lists in the city. Labor intensive, traditional dishes such as the pâté en croûte and pithivier are a must. Hoping this fun, fresh “Gap Year” concept catches on and more restaurant owners try it!"

Ciclo

➤ 98 San Jacinto Blvd., Austin, United States

Beer • Wine • Full • Bar-Lounge

"we had a great dinner in ciclo! our waiter denis was so friendly, friendly and attentive. he went out several times to make sure we had everything we needed and to make our dinner special. we ordered the mais empanadas and homebrot as appetizers and both were delicious. for our later courses we ordered the chicken, the beet salad, the butternut cheese soup. the food performance and taste were excellent for them all. I highly recommend ciclo to dinner and if they go they need to ask for denis to make their night really special!"

Josephine Estelle

➤ 600 Carondelet StLA 70130, New Orleans, United States

Pasta • Italian • Seafood • Vegetarian

"the food was good, but the service was at best unstoppable. we were not greeted with any hallo or name, but do they want a drink? waited 15 minutes for a cocktail that another server brought to us. we were not offered any insights into the menu and the one question I asked was answered, I like that huh we had ordered three small plates, of which we had asked to garnish, but no one has ever checked us until it was time to get out. the same with the escaped, no quality control until I have also stopped the server to ask a box. we sat beside a dirty table all the meal, although we were one of only 5 tables in the restaurant. after our meal we were looking forward to dessert and cappuccinos, but as the menu in the middle of the table unceremoniell we decided we had enough. we paid and left. we spent $100 per head and were treated with edgeline decaine. this is one that is crossed by the list."

Brown Dog Cafe

➤ 1000 Summit Place Suite AOH 45242, Blue Ash, United States

Cafés • Pizza • Coffee • Seafood

"4 of us dined at Brown Dog on a Saturday evening. I had specifically asked if we could dine outdoors. There were many outdoor tables available. The host told me “possibly” when I asked about dining outside, but then we were seated indoors without any explanation. Here it was a beautiful evening be they stuck us in a dimly lit corner. Which would have been fine if it was the only table available but that didn’t appear to be the case. We weren’t too far from the kitchen and it was very loud. It sounded like trays of dishes were being dropped off every couple of minutes. The food was good, but not something we can’t wait to eat again."

4th Street Fillin Station

➤ 382 N Orlando Ave, 32931, Cocoa Beach, US, United States

Beer • American • Breakfast • Ice Cream

"I actually worked here for a bit, so I’ve gotten to try basically all the vegan items. I would say my favourite thing there is the plant based bulgogi bowl but really I like everything there! The cost can be a bit pricier but the quality is much better than a lot of places in cocoa beach. Also the atmosphere here is amazing. It’s one of the best non-vegan places in brevard for vegan"

Alltown Fresh

➤ 28 Harvard Rd, Ayer I-01432-1739, United States

Beer • Cafés • Seafood • Healthy

"Seriously the best gas station I've ever been too. Whistle clean restrooms. Love the concept, yea they have fuel, but the store has upscale snacks and drinks plus a deli cranking out fresh made breakfast and lunch items. I went with a BLAT bacon, lettuce, avocado, tomato, add: egg. The egg was fresh scrambled not that egg beater garbage. The bread was to die for!!! I understand it's a chain that's expanding slowly across the New England area. Look for one near you and check out the coolest gas station you'll ever see."

Karvér

➤ 1809 Emmons Ave, Brooklyn, United States

Soup • Fish • French • Coffee

"for the best wobble soup they come here. the restaurant is beautifully designed and eating is always better. the duck with acidic crunches was amazing as the earthy. the service is excellent. sitting is exceptionally comfortable. my mother can't eat whole things, so I usually share with her. I then asked to share the duck breast in the kitchen they did beautifully. the restaurant operates and serves as a traditional French bistro. that means they are open to breakfast lunch and dinner. they also have a wonderful bakery if they want only coffee and a delicious bake or gelato."

Sant Ambroeus - West Village

➤ 259 West 4th Street New York, NY 10014, 10014-3276, United States

Wine • Soup • Coffee • Italian

"A perfect evening. The lighting is bewitching. The diminutive space is right for the neighborhood and makes you feel like you've stumbled into a secret. The heavy velvet curtain inside the door shields those blessed to be inside from harsh winter chill and is reminiscent of passing the velvet ropes outside of Little Nels in 1988. You cannot select a bad wine from their list. The food is all enticing on the menu and, although decadent, its deeply-delicious on the tongue. The Cacio e Pepe pasta served on a thick ribbon of pasta was perfection al dente. The kale pesto on a homemade floppy pasta was complex and bright, and has the illusion of being healthy. The carbonara is just divine. Don't skip this neighborhood gem. Its worth every lira you have."

Sant Ambroeus - Madison Avenue

➤ 1000 Madison Avenue New York, NY 10021, 10021-1840, United States

Cafés • Pasta • Coffee • Italian

"Overpriced and in general an average restaurant. Nothing special to spent your time and money here, when you can find so many more restaurants to really enjoy your time. We had the vitello tonnato that was too average and overpriced. We also had the pappardelle ai funghi that was a good one though not so special only too expensive; the linguine alle vongole that were really good and the trancio di salmone that was overcooked and not a good one, not to mention that we had ordered asparagus with this one as a side and they arrived after we had finished our food. Finally we had their famous coffee and two sweets. Sweets were a gianduja cake that was delicious and the pecan pie that was below average. Coffee was just too expensive, nothing more! Overall, we paid for spaghetti as much as we would pay at a really good steakhouse and we didn’t enjoy our lunch."

Beatrix River North

➤ 519 North Clark Street, Chicago, 60654, United States Of America, 60610-4215

Brunch • American • International • Breakfast-brunch

"Beatrix isn't your average restaurant. It's a chameleon, effortlessly shifting from sun-drenched brunch haven to chic bistro as the day melts into dusk. I've popped in for both, and let me tell you, this place has serious charm in every iteration. The menu is a celebration of fresh, seasonal ingredients. My go-to? The ricotta and lemon pancakes. They're pillowy soft, infused with a hint of citrus, and practically melt in your mouth. Don't even get me started on the housemade strawberry jam – it's like sunshine on a spoon. As the day deepens, Beatrix transforms into a cozy oasis. String lights twinkle overhead, casting a warm amber glow, and the chatter softens to a gentle hum. It's the perfect setting for an intimate dinner date or a catch-up with friends. The dinner menu is a touch more refined, but still playful. I devoured the pan-roasted chicken with root vegetables and a decadent truffle glaze – it was pure comfort food heaven. And let's not forget the cocktails – the grapefruit Paloma is a tart and refreshing masterpiece. But Beatrix is more than just good food (although, that's definitely a major draw). It's the little things that make the experience special. The staff is friendly and attentive, always there with a smile and a refill. And the open kitchen adds a touch of theater to the whole affair – it's mesmerizing to watch the chefs work their magic. P.S. Don't leave without trying a slice of their famous caramel pie. It's gooey, it's salty, it's perfection. You'll thank me later."

The At W South Beach

➤ 2201 Collins Avenue, 33139, Miami Beach, United States

Beer • Wine • Coffee • American

"The staff really ensured everything was ok and when the manager comes by to say hello and ensure his guest are happy, you cant go wrong. Thank you for a wonderful dinner."

Mikes Diner

➤ 1454 86th St, Brooklyn, United States

Wraps • Diners • American • Sandwiches

Weber's Restaurant

➤ 3050 Jackson Rd. Ann Arbor, MI 48103, 48103-1909, United States

Pizza • Steak • Seafood • European

"the only reason why there is no 5-star course is because I feel that customer upgrade has been lost in this hotel. they used to offer half-priced rooms for Sunday, continental breakfast, appetizers for happy hour, all gone. my man went there for over 30 years during the Michigan race and he saw many changes. it was a family weekend for us until it became too expensive, then instead of 2 rooms he had to go on and made it a young one. in the course of the years he saw the customer upgrade die and take over the almighty. if he had a problem, the job he got was not as if it were going elsewhere. as a delight for a hotel it is to do an elite hotel for the fountain. we went back to Kovid and found it very expensive. it's lovely, but they don't offer their gasses any more. beautiful rooms and very clean, but I can get this in the best western for significantly less. the rooms are not cleaned during their stay, I understand because I kovid, but in reality that saves them money because the cleaning staff has not so much to do. I know everything is going to be expensive, but when you see that the almighty takeover and customer upgrade are lost, it's sad. it will be a long time when we go back because it will only become too rich for my blood. it was always a bit expensive, but it was not justified with those of them."

The Wheel

➤ 4 Star Point, Stamford, United States Of America, 06902-8927

Full • Wine • Seafood • American

"the room is beautiful, alive, welcoming and they really feel that this could be something special. our server, kevin, was excellent and attentive. the room is hardwood, hard brick and glass making this overcrowded restaurant noise level most loud the room could be possible. adding the piped in the music makes communication difficult. the food was disappointing and should have been the star in comparison to the room. the menu offers two price points for entrees, 20-30 and 30-55. in portions are modest, which is ok, but eating is lacking consistency. both couples ordered the vegetable brand and bronzino. the vegetable tagine was made clear in the same pot. my friend has all the fun I got, above all, broth. the bronzino was a single filet in contrast to a single fish. it was served in under seasonal vegetables. I might have thought a night for the kitchen, but we have heard similar feedback from other friends who have tried it. it just doesn't hit the hype and I won't be back."

Le Mirage Cafe Pizza

➤ 20 W 43rd St, New York, NY 10036, City of New York, United States

Pizza • Lunch • American • Breakfast

Raymi

➤ 43 W. 24th St. New York, NY 10010, 10010-2748, United States

Wine • Tapas • Peruvian • South American

"We were looking for dinner after seeing a play in the area (Chelsea), and we chose Raymi almost at random and were very glad we did. It is a find. Everything was delicious: I had the arroz con pato (duck confit, cilantro jasmine rice, huancaina, Cusquena, crispy quinoa), my wife had the kale solterito salad (roasted tomatoes, baby bok choi, quinoa, cauliflower, olives, avocado), and our son had the lomo saltado (hanger steak, soy sauce, baby bok choi, tomato, red onion, fries, and jasmine rice. We dined at 9:30 on a night when Raymi closed at 10:30, so things were fairly quiet; I can imagine the place being very lively at peak hours. But the atmosphere was lovely, the service was prompt and gracious, and the food did I mention the food? was fabulous. Highly, highly recommended."

Restaurants that offer Cold Brew