Phone: +12129291200
Address: 43 W. 24th St. New York, NY 10010, 10010-2748, United States
City: New York
Dishes: 35
Reviews: 1033
Website: http://www.rayminyc.com/
"We were looking for dinner after seeing a play in the area (Chelsea), and we chose Raymi almost at random and were very glad we did. It is a find. Everything was delicious: I had the arroz con pato (duck confit, cilantro jasmine rice, huancaina, Cusquena, crispy quinoa), my wife had the kale solterito salad (roasted tomatoes, baby bok choi, quinoa, cauliflower, olives, avocado), and our son had the lomo saltado (hanger steak, soy sauce, baby bok choi, tomato, red onion, fries, and jasmine rice. We dined at 9:30 on a night when Raymi closed at 10:30, so things were fairly quiet; I can imagine the place being very lively at peak hours. But the atmosphere was lovely, the service was prompt and...
Address
Sabrina
The food was amazing. I would definitely come back.
Menu - 35 options
All prices are estimates.
Tamal
A traditional dish made from corn dough, filled with meat or vegetables, wrapped in banana leaves or corn husks, and steamed until tender.
Empanadas
Savory pastry turnovers stuffed with seasoned meat, vegetables, or cheese, perfect for a flavorful snack or appetizer.
Drip Coffee
Freshly brewed drip coffee with a rich, bold flavor, perfect for any time of the day.
Reviews
Alanna
great place and especially much during the restaurant week. great eating, great drinks, great service. highly recommended.
Oļģerts
Food was great. Atmosphere was really nice it's a great date spot. William, our waiter, was awesome always made sure we were doing OK. I love Peruvian food and this did not disappoint. Definitely go for Restaurant Week if you're able to.
Edyth
We were looking for dinner after seeing a play in the area (Chelsea), and we chose Raymi almost at random and were very glad we did. It is a find. Everything was delicious: I had the arroz con pato (duck confit, cilantro jasmine rice, huancaina, Cusquena, crispy quinoa), my wife had the kale solterito salad (roasted tomatoes, baby bok choi, quinoa, cauliflower, olives, avocado), and our son had the lomo saltado (hanger steak, soy sauce, baby bok choi, tomato, red onion, fries, and jasmine rice. We dined at 9:30 on a night when Raymi closed at 10:30, so things were fairly quiet; I can imagine the place being very lively at peak hours. But the atmosphere was lovely, the service was prompt and...
Categories
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Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
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Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.
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Peruvian Explore the vibrant flavors of Peru with dishes that celebrate its rich culinary heritage, featuring fresh ingredients, bold spices, and traditional cooking techniques that capture the essence of Peruvian cuisine.
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South American Experience a vibrant array of flavors with our South American cuisine, featuring traditional dishes infused with the lively spirit and diverse ingredients of the continent, from zesty ceviche to savory empanadas.
Amenities
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Beer
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Wine
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Amex
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Brunch
