"This restaurant offers a variety of noodle dishes, momos, and a selection of Nepalese and South Asian cuisine. The momos were steaming hot and served with a flavorful Indo-Chinese chili sauce. I opted for the beef filling in my momos, which were deliciously spiced and perfectly prepared. On the side, the surprisingly large aloo paratha provided a delightful contrast to the heat of the chili sauce. Mildly seasoned and brushed with oil, the potato-filled flatbread acted as a palate cleanser and a great vessel for soaking up the sauce. I highly recommend stopping by this establishment for a delicious and freshly prepared meal—no frills, just great food!"
