Beer • Wine • Italian • Bar-Lounge
"Felt obligated to leave this review because exceptional experience is important and should be reviewed. Superb traditional Italian restaurant. The baked clams were an outstanding appetizer and the homemade papperdelle with the porcini sauce was out of this world. My friend had the pollo mt etna and i couldn’t resist without trying. Compliments to the chef. Service was good. Our table had two servers who were attentive. Very precise with the menu suggesting those delicious entrees. Im looking forward to try some other interesting choices listed on the menu."
