"I ate at the Philadelphia Airport branch, Terminal A East. The Avocado toast had thick, dark break, and a whole lot of avocado, sprouts, cucumber and red pepper. They make it to order, so I asked them to hold the cheese which would have been sprinkled on top, and that was not a problem. They also had a falaffel wrap, which I bypassed as so often that is the only option for a vegan. They had fresh fruit, which mommies with little children were honing in on. They may have had other vegan options, but the avocado toast was on display, I was HUNGRY, and the line was long (the one made for me was even lovelier than the display). They had delectable-looking pastries, and I didn't ask about dairy contents. I'll be back there in a few weeks and will update this review!"