"the restaurant is probably regrouped after the reopening from the fire this year. we had reservations sitting immediately, but it took 15 minutes before a waiter approached us, not our waiter, but a waiter and asked if someone was over? it was obvious when we were right in front of the waiting station or so we thought. After our waiter came by, we ordered after three weeping, we're sorry that we out of this, I said, then they beat something they have before we always ask, and they keep the review. the waiter had to write back into the cash for a suggestion. ? a prepared waiter has a fallback fan in the category (red/white) and in a similar price range. when they are asked for an appetizer request, we're sorry to be out of date. it is 7:30 on Saturday night? remember this is a highly rated restaurant that is served during the Christmas holidays while natchitoches are running Christmas lights. how can they be from so many articles? they brought out our bisque appetizers with our salad. No, it doesn't work that way. we were there for 2 hours, which was in order when we were and visited another couple. service was just okay. Eating was good, not great. it is probably the only raised restaurant away from the city festivities. reserve them, cross their fingers. they can find out how they work through reopening."
