Seafood Salad Seafood Salad

A refreshing mix of shrimp, calamari, and octopus tossed with fresh greens and a zesty citrus dressing.

Giuseppe Sons

Giuseppe Sons

1523 Sansom St, 19103, Philadelphia, United States

Fish • Meat • Pasta • Cheese


"I go back and forth, but land on a solid 4 stars for our experience at Giuseppe Sons. We were there in April 2023, and it appeared much of the upstairs and some downstairs was under construction. In the main room, we were greeted by many friendly staff. The large room is loud and dimly lit so be prepared. It was a very confusing mix of people some young high school age kids, some older groups of women, many family dinners, a lot of dates. All probably because this is one of the reasonable Italian restaurants in the city which brings a wide crowd. When we were first sat, we weren’t acknowledged for quite some time, but that aside the overall experience was pleasant and hence the 4.Now the food! Well executed Italian food. They delivered. Something very important They do NOT accept changes to their dishes (I asked to add more protein to a pasta that was on another dish and they would not accommodate), so just be aware of that.If you are hungry and/or have a big party, highly recommend the Chefs tasting menu for $55. Five courses, they portion it out for the table (everyone is required to participate and agree on the five dishes), and it is a substantial amount of food. Worth your money if again you’re really hungry. A la carte is also great. Highly recommend the Sunday gravy as well as the rigatoni alla vodka. The octopus appetizer was more beans and fennel than octopus but the flavor was great for what we had.Solid meal. Well executed. Will be back with the expectations on experience in mind."

A Bellagio

A Bellagio

33 S Central AveCA 95008, Campbell, United States

Pizza • Pasta • Seafood • Italian


"We had a reservation for 8pm and they sat us down at 8:45. It was as if we came in without reservations. The hostess, a young blonde girl, was rude to us when we first got there. She told us to wait outside in the cold for the rest of our party even though most of us were there. We were only waiting on 2 more. Once everyone got there, she sat the reservation that got there later than us FIRST, so we waited even longer. After that, she complained to us about other customers. She said they'd been there for 3 hours and that it wasn't her fault that we hadn't been seated yet (true, we weren't blaming her. Her attitude is what caused the issues. It was a bad experience. A hostess should not talk about seated customers to other customers. It's not classy. There's almost no vegan options and the waiters are not knowledgeable about the food. I had to go back and forth with my waitress to find a dish for me. Their menus don't have any disclaimers for allergies or whether it's vegetarian/vegan. I had the vegetable soup since that's the first thing they could come up with that would be altered to be vegan. It was okay. One of the people in my party threw up her food later in the night (carbonara since it wasn't cooked properly. I also had the spicy margarita, which was surprisingly spicy. I liked it. Overall, way too expensive since the food isn't prepared too well, it is not accessible, and service is not classy."