"Its a Monday night and we are in downtown and craved for some K-BBQ. So why not take another 1 hour bus to Mt Lebanon. The host I believe she is Korean, she is very friendly and hospitable. But the restaurant was short-staffed so it took her 30 ' for us to order and another 30 ' to have our food. Because everybody have the same situation, and understand the situation so nobody seems to angry or upset and wait her patiently. You can shoot some Gamsamhanida or Jal meo-geo-sseum-ni-da , she will be very happy. We have the BBQ Grill and you have to order at least 2lbs of choice of protein to have the grill table. Its a Monday night we got there by 5.30 or 6pm and longer we wait the guest just coming in so the restaurant with the capacity of 25 is full. Later fater we go there are to go and take away order as well so the lady is not going crazy, I will give her that, she did her best but still should have someone help her will be better. We have pork belly and marinated beef sirloin. We love the samgsupsal but the beef marinate was ok not as I expected should go for the bulgogi. The banchan (side dishes) were all lovely, just for me I dont like onion, or any kind of peppers kimchi so I didnt touch it. But you combine the lettuce, the grilled meat and the banchan and sauce, that will be the correct way to eat K-BBQ. The sauce, we need more (luckily we dont have to pay for the extra) but I believe its just a plain soybean paste (I think they have mixed with something else but Im not sure). You should bring change of clothes after you eat because, there will be smoke from the grill at every table (oh and the grilled table they only have 5 of them so better go hurry for dinner). That smoke will stay until the end of the night so if you go somewhere else after that bring a shirt with you. And they dont have the ventilators at every table so the smoke is kinda bad. Other than that, I would love to try place again"
