"Still great service and food! Have eaten Moroccan food all over the world including Morocco. Been coming here for years and finally back in San Francisco after 9 months. Got takeout on a busy Saturday night. Fabulous lamb with honey and almonds, super moist and tender. Excellent lemon chicken. Terrific Moroccan classic salad. Wonderful Bastela du Chef. Baklava not overly sweet. The whole 9 yards to go. Fantastic. I pray they continue to slog through Covid. Book ahead if you're eating there. The owner, Sai, keeps a close eye on quality and Ken, the manager, is super attentive."