Rich and creamy lobster bisque, infused with sherry, offering a luxurious blend of smooth texture and savory seafood flavors.
Bar • Steak • Seafood • American
"Everything was delicious! But, my goodness the attention the staff paid was just the best. We had a reservation and ended up having to wait 15-20 minutes for our table, and they comped us a round of drinks for the inconvenience. Thank you for taking care of us! And, the live jazz on Saturday night was amazing!"
Steak • Seafood • American • Barbecue
"Love Grill 23, have been going there for all nights out for 10 years. Never had a bad meal until Saturday night. Had to send a steak back twice. Order a filet medium, came out red inside, sent back and it came back the same. Management took the steak and had it re cooked a 3rd time. Blamed it on renovations disrupting the kitchen staff which is understandable but by the time I received my steak everyone else was finished with their meal and sides. So sad but hopefully things will return to normal when renovations are completed"
Wine • Full • Steak • American
"A quick evaluation especially for the lounge at John Howie. It's a jewel like the main restaurant. Sometimes the lounge in Happy Hour is super packed and..."
Meat • Pizza • Pasta • Italian
"Everything about the restaurant was wonderful. The food was incredible and the service was top notch. Incredibly knowledgable staff and very accomodating. The only thing I would say is that reservations are very confusing, due to the fact that the main dining room is only a tasting menu, and the Ezio room is a la carte. They have two separate bookings and it is easy to get them confused for the same restaurant even though it is the same restaurant coming out of the same kitchen."
Full • Steak • Seafood • Steakhouse
"Went and tried Charleys for the first time while in Tampa and I’m blown away. Dining experience was definitely top notch. From the moment you walk in, the decor and lighting ambience is perfect IMO. Service was immediate with drinks and appetizers followed by a massive tray of steaks to choose from. I went with the bison bone in steak and it was perfect. It is obviously on the pricey side but well worth it on special occasions or even frequent if you have the cash to spend. Can’t wait for the next dining experience here."
Full • Wine • Dining • Steakhouse
"Our service was scarce to say the least. We rarely saw our waiter due to what assume being over sat. My 8oz filet was cooked as ordered, but lacked flavor. Almost if no seasoning was used at all. It was my wife and I's 13 wedding anniversary and we were disappointed with our experience. We have dined at 32 on multiple occasions and this was our first encounter with lack of service. I am marking no on recommending a friend, because I am unsure if this is the new norm."
Fish • Steak • Cheese • Seafood
"For the price of steak it should have been perfectly cooked. My steak was over boiled and the taste was only dirty. Cheesecake tasted like it had been in the refrigerator for a while and not fresh. Waiter was excellent, but unfortunately the food was overpriced and simply blazed."
Tea • Steak • Seafood • American
"I had a reservation of 4:30. I had to wait for a table until 5:00. there was no compensation for these inconveniences. my waitress taylor was great. she made the unpleasant experience tolerable with her wonderful feeling of the venerable and incessant desire to please me from any obstacle beyond her control. taylor is the reason why I don't have an even lower rating."
Wine • Meat • Steak • Seafood
"We are in town for New Years and a Chiefs game. Bristol’s was recommended by our Airbnb host and it did not disappoint. We made reservations for 6 top and arrived 15 minutes early and we were seated promptly. Adam was our waiter and was amazing. He is the reason for a solid 5 stars. He made great recommendations for us, kept our drinks filled at all times and cleared our table quickly after we finished with a serving. We started with cauliflower, calamari and oysters for appetizers. All three were very good, but the cauliflower stole the show. It was so good. Secondly, 3 of us had Cesar salads and they were great. The dressing is made fresh daily and it makes all the difference. My husband ordered the bisque and he was nice enough to swap with me halfway through because I loved the bisque when I tried his. For entrees we had a variety of things off the menu. One member of our party had the Tuna and said it was exceptionally good. Another had the filet and crab cake and loved both. He commented on the crab cake being the best he has ever had. Another member had the KC strip and said the flavor was great, but the steak was on the tough side. Another member had the chicken, it was a large serving and was very flavorful and good. The potatoes were a standout on this dish. I had the sea bass and it was okay. I’ve had better, but it was still pretty good. I didn’t finish all of it. It was. Bite rubbery and I probably wouldn’t order it again if I went back. Our last member decided on the lobster Mac and cheese. It was good, but not a stand out. Lastly we had cream brûlée for dessert. We are a bit of hard judges when it comes to crème brûlée and we would give this a 7/10. It needed a bit more toasting on the top. Over all we had a great evening with great friends along with exceptional serves from Adam. We will definitely come back if ever in KC."
Wine • Full • Pizza • Steakhouse
"Ruth Chris food is always very good and a bit over priced for my liking. The two complimentary soups (Jambi and lobster bisque) didn’t meet the taste standard. Both tasted like a pre-made or a box soup with a strong artificial after taste. Overall good. The Mac and cheese is very good."
Bar • Vegan • Seafood • American
"Had a closing/celebration dinner w/ investment partners at Cherry Circle Room last week. We had an excellent meal from start to finish. Cocktails were great. The sommelier recommended great wine to go w/ all courses. The oysters were excellent. And, the entrees were perfect all the way around the OG ribeye and the duck were amongst the favorites. Top it all of w/ a unique, stand out environment and service, plus a night cap at Cindy's Rooftop. Great night all the way around!"
Soup • Salad • Sandwiches
"delicious soups! it's such a great feeling when you eat exactly what you were craving! w/ such a cold weather i wanted something comforting & and that's"
Cafés • Pizza • Seafood • American
"Nicole was very helpful with food and drink selection. She was prompt and so polite. She was very well versed in the menu and had many suggestions to try. The sushi was outstanding. My drink phenomenal. Our dinner could not have been better. My daughter completely devoured her dinner. The young man who brought our food was excellent at customer service and made us feel welcome! Beautiful windows opening toward the inlet, open kitchen with the grill, and extremely fast service!"
Beer • Wine • Grill • Seafood
"Our server was friendly, efficient, and helpful. My son’s burger was delicious, as was my wife’s shrimp. However the unseasoned and tiny piece of red snapper was disappointing and overpriced. It tasted fresh, as advertised, but frankly it was dwarfed by the plate. It might have been a four ounce filet, but I doubt it. The guy who plopped it on the table said they’d run out of small plates. If I wanted a tapas sized portion, I’d gone to Chill in St. Pete Beach. The side of garlic mash only reinforced the blandness of the entree. The fish got two stars for its freshness alone."
Steak • Seafood • Steakhouse • Tradamerican
"Came for a company dinner so who can refuse free steak and alcohol. I ordered the marinated steak with mash potatoes and broccoli."
Wine • American • Breakfast • Bar-Lounge
"We had a great time at Cobalt. The food is delicious and the portion sizes are good for the high prices they charge hence the stars for value. That said, the wine markup is super ridiculous, so we likely will come back for meals with friends who drink less : (a delicious Sancerre on the menu for $125 can be bought in a store for $24.99 . Food recos Foie Gras app, Caviar app, scallop entree, and my dining companions shared that the Lamb and the mac cheese dishes were also noteworthy. Our server, Nikki was awesome friendly, super knowledgeable and attentive. My dining companions were a little put off by the larger service support, or lack thereof, in that for the type of restaurant and the price point, they expected Nikki's support staff to be a lot more visible (we had to ask for napkins and flatware after getting our first food item, when the tables are typically set before seating , and we ordered 2 plates that we stated would be split between 2 of us, and we would have expected the kitchen to plate the split. When the food runner brought the single plate, we even had to ask for extra dishes to split it ourselves. these are minor things, and we just reset our expectations that while the prices may be high, the vibe is still pretty casual. Great views on the outdoor seating area, and nice ambiance, and they are good with kiddos too (crayons and coloring sheets, and a kids menu . We will be back!"
Hotels • Seafood • American • North American
"Beautiful spot on the beach! My MIL and I had drinks and dessert out by the fire and it was beyond amazing,staff were efficient and friendly! I can’t wait to come back for our New Years wedding all staff were very kind!!!"
Sushi • Steak • Asiatic • Seafood
"The manager and hostess that greeted us at the door were nice and we were seated promptly at a table with a great ocean view. The menu for food and wine had a great selection. The service was sub par. They forgot to bring things we ordered and disappeared for long periods of time without checking to see if we needed anything."
Seafood • European • American • Vegetarian
"I recently tried Knife and Fork Inn for the first time while visiting AC for a week. This was on my list of places to try and I am so glad I stopped in on a Wednesday evening for dinner! I was able to quickly be sat for a table for one. The server was friendly, bus person always had my water glass filled, and overall I loved my experience. I could feel the history of the building which was great! I chatted with the server about some menu options and she recommended the Knife and Fork Inn dinner, which included 3 courses, an excellent and tasty crab chowder, a fresh tomato and mozzarella salad (I actually typically dislike tomato but was able to surprisingly enjoy the dish), and then filet Mignon and lobster thermidor, their signature dish. I can see why, as it was so delicious, lobster was cooked perfectly, it was so flavorful and perfectly seasoned, and I loved every bite! The steak was cooked well, I asked for medium and it was mostly spot on, it was so tender, and tasted so fresh! My side was good too like a pillowy french fry. I would definitely return and recommend to others. The prices were reasonable in comparison to casino restaurants and everything was so fresh and delicious! Even my creme brule dessert was awesome! Awesome dinner and can't wait to visit again some day!"
Beer • Wine • Sushi • Seafood
"shaw’s was always my favorite after the workstation. since I didn't go to the office, I haven't been there for months, it's still a great place and the bartenders and waiters are great. the food seems to fall in quality something, but the oysters were still great. very quiet in a once loud place seemed sad, but now with outside dining room open I hope it will jump back soon."