"Went in at 6 pm got stuck at a table who had a couple with a child who didn't like fire so that was a drag, we were there celebrating. The fried rice was good, the servers were very attentive, the chef seemed inexperienced, it was a very sloppy presentation, the shrimp was chewy and way over cooked, the vegetables were way under cooked. The sauces were marginal and the soup wasn't great. The meat as we all ordered different things was excellent. The place was full of smoke and even with the doors propped open there wasn't enough ventilation and some guests were in the path of all the smoke off the grill which was uncomfortable. Lastly, the grills are not cleaned well prior to or after cooking food which was disappointing. Sadly, I felt we overpaid for the food and experience. I don't recommend this place as I feel there are better tasting options elsewhere."