"Cancun offers a good balance of quality and quantity of food. The burritos are the cornerstone of the place – would recommend the chicken for non-adventurous people, and either a mole or a carne asada if you want to try something else. The chicken salad was very fresh and good, and they have rotating specialties that can be very good (plate with veg tamales thingys with a spicy red meat sauce, rice, beans and cactus were a repetition choice for me). The great attraction is the Salsa Bar. My personal favorite was the pumped salsa, but I know many people rave over the fruit of Salsas (strawberry, mango, pineapple). The hot salsas are HOT. No, this is not “authentic” mexican (so tell my friends who are Mexican food snobs) and without the salsa that Burritos do not stand out. But the Salsas are what people come back, and frankly, the Burrito was just a means to an end what I repair my pumpkin salsa for the week. The room is OK, but it is overcrowded and loud during the busy times. It can be very busy and unhappy when the high school children for lunch at the nearby Berkeley High. No free parking, although a paying city ground right next door. Prices are fine although probably high (can be $1-2 more per Burrito) compared to average mamma and pop Mexican places. But just a few minutes walk from the west side of Cal Campus, this was the best by far."
