Creamy risotto with Arborio rice, cooked to perfection, featuring a rich blend of Parmesan cheese and sautéed seasonal mushrooms.
Pasta • Steak • Italian • Vegetarian
"this was a return visit and the quality was equally impressive. in particular the wine selection deserves a mention, it is excellent."
Soup • French • Coffee • Cheese
"The mind is broken. The best French food I ever had. The French onion soup was ridiculously good, especially if you like cheese, then the cheese-reakin galore. I had the 3 course set menu for $30. The crab risotto was spectacular. My friend had the chicken that was also excellent. I ended the visit with the spicy Beignets. So good!!!! The ambience here is perfect for brunch/date. I'm sure it'll look beautiful at night. I can't wait to go back to Seattle on my next trip."
Bar • Vegan • Seafood • American
"Had a closing/celebration dinner w/ investment partners at Cherry Circle Room last week. We had an excellent meal from start to finish. Cocktails were great. The sommelier recommended great wine to go w/ all courses. The oysters were excellent. And, the entrees were perfect all the way around the OG ribeye and the duck were amongst the favorites. Top it all of w/ a unique, stand out environment and service, plus a night cap at Cindy's Rooftop. Great night all the way around!"
Bars • Wine • Italian • Organic
"Nice food, wonderful ambience. Pizza, pasta, super Tuscan, desserts all delicious! The staff was very attentive and friendly!"
Pizza • Cafés • Global • Seafood
"Made reservations on OpenTable to celebrate my husbands birthday. When we arrived, there was no wait time however, Our table seating was horrible. Seated Right next to the kitchen and in the midst of placing and picking up orders. Requested another table and informed that there were none available. We were sent at this small table that most of our belongings were not able to fit.The Pho appetizer was delicious however revived almost cold. We placed two appetizer orders and had to request pick up for both. Being seated next to the kitchen, we knew that our food was ready before our server. The noise level was terrible. We could hear conversations from all ends of the restaurant. The food was very good and tether expensive. Our bill was about 388 for my husband and I. The service charge was 60 dollars, which was not warranted. Nice decor however the seating made it impossible to enjoy. Probably will not return."
Steak • Seafood • American • Steak Frites
"Ambience was absolutely incredible. We dined in the chandelier room and we had no problem speaking to each other! The music level was at a great and manageable volume. The food was excellent and came out very swiftly and freshly. We each had the ribeye, and both were cooked exactly as we wished, and could sense the quality in the cut. The wine was fantastic, and the restaurant decor made it an incredibly romantic and classy evening."
Family • American
Sushi • Venues • European • American
"I saw Mise en Place years ago and my husband made reservations for us to dine there for date night. The experience was incredible! The food was exceptional and was the best food I have ever eaten! The ambience was upscale with very chic and modern decor. All of the waitstaff were beyond attentive with our water glasses never hitting below half. The manager even came by to check on our experience which was thoughtful and lovely. I cannot recommend this restaurant any higher because they hit every mark and beyond. They even offer free parking directly across the street."
Tea • Beer • Wine • Pizza
"The bartender makes the best Manhattan! We love everything about Sirena, last night we got the Figi pizza, meatball app and buratta…everything was amazing!!!"
Full • Wine • Bar-Lounge • International
"I love the place the food was soooooooo amazing the setting was great the staff was Amazing and perfect I will return soon perfect place me and my husband and family enjoy ourselves Thanks for everything."
Wine • Pasta • Italian • Chicken
"My first time in this restaurant to eat. The ambience is amazing inside and outside with views of the beach. Located in Long Branch NJ is a beautiful quiet, very relaxing place to be. I was there two weeks ago before the mess happened. The food is delicious and the service is good. The neighborhood is beautiful and very modern. A lot to do from hotel stay, shopping, eating and eating. It is a good place to spend your day."
British • European • American • Pub Kitchen
"We have been talking about Cobblestone ever since we left. We will be back soon. Mainly for the beef tartare. I will never forget that beef tartare. I was hesitant to like this place. I did not want to like it. I had a deep love for Monty Gaels. However, Cobblestone is wonderful. Great patio! Great food! Great drinks! Great staff! If you are considering Cobblestone, do it and get the beef tartare. You won't be disappointed!"
Bars • Vegan • Italian • Vegetarian
"I like to live a lot close to perbacco, they often go there. yesterday evening we sat outside so that the noise emission will not be relevant to many; in the inner it is very loud. overall the meal was great. but I have a complaint. the caesar salad I often had was very moderate. very, very small, not attractive plated, inadequately dressed, which I would expect from a random north beach Italian restaurant. it has not ruined the meal, but it was a surprise of a restaurant of perbacco quality."
Pizza • Seafood • Italian • American
"This restaurant is a must try if you like quality and delicious meals. I've eaten here several times. The food service always brings me back. Love the china they use, too. Quite elegant. Eating outside when it's a nice day is pleasurable, and sometimes it can be a bit too loud inside when the restaurant is full. For lunch, the salads are tasteful, and all delicious meals from the dinner menu. Happy with the wine list. I highly recommend this restaurant. They can accommodate large parties, also."
Soup • Italian • Cocktail • Continental
"we have the great in walnut creek, california on 5-2-19. the food was completely good. I have been happy to new orleans, timen and new orleans in the top dree for food in the united states years, incredible food. well, when I pull the restaurant, I have told about what the restaurant me of new orleans in walnut creek, meaning, food beyond supply. That's good."
Pasta • Italian • Seafood • Desserts
"The food was very much like cardboard. Hard to pin down exactly, but there are a slew of these new restaurants (mostly Italian-esque) with great looking menus and a certain clinical, kitschy ambiance (I realize that sounds somewhat oxymoronic) that are super overpriced with food that’s mostly tasteless. It’s sad"
Pizza • Drinks • American • Chocolate
"We were so often with Mercato that we finally reserved for one night. Apparently, the layout is a little haphazard; that they are not able to make the best use of the space as it is currently sitting. The tables that are located near the entertainment are very unpleasant. If you make a reservation, do it early and ask one of the stands. We landed at the top near the window, which was for people watching inside the Wine Loft. It is usually a Naples quantity older than we are sure, but the women are dressed while the men in their Tommy Bahama shirts and cargo shorts. But let me tell you when the entertainment of some traditional jazz covers moves to some dance music, this crowd is up and moving and they don't seem to care that their butts are sitting in the vicinity. Shyla was our server and she was wonderful. She was careful to go and ask the cook about an allergen, and then delivered great descriptions of the cheese board. We had the little cheese board, the Bruschetta and Scallops. I am not a fan of fig jam (part of the cheese board), but it is homemade and my husband enjoyed it. There are some great flavors possibly my favorite was one with the red crumbs (can not remember for the life of me what Shyla said it was, but it was incredibly good). The crackers are supposed to be in the house and they were good. I liked the broschetta with the tomato/cheese mixture in a bowl and the roasted bread was served in stacks. I'd rather arrange it for myself to bite, and that's exactly what it allows you to do. It was a little higher on the acid side than I would like, but still good. My husband loved the scallops. He thinks the winery also makes his own grottos because he said he could taste the corn. I'm not a groll, so I don't know if that's good or not. We are huge fans of roasted cauliflowers and the page contain roasted cauliflowers with Pancetta. A hit. I know they like their wine list, but my husband ordered a vodka martini, straight, blue cheese olives. It thought it was quite strong compared to some of the Martinis he had other places in the city."
Pizza • Steak • Seafood • Oyster Bar
"The service was fine, the food was fine. I asked for an old fashion, the server asked what Bourbon, her choices I asked for Angels Envy. We used to be at Angels Envy in Louisville, where a bottle is $55. The server came back to let me know that an old fashion with Angels Envy is $50. It looks a little weird. How bout Buffalo Trace? We're out. Okay, water. Nothing was a bad experience, but nothing was very good either."
Meat • Pizza • Italian • Vegetarian
"We asked our Uber driver where we should go to the North End for Italian food and he said Bricco. We came to the North End at 3:00 and saw that they didn't..."
Full • Meat • Greek • Bar-Lounge
"We arrived and due to Valentine’s Day we had to wait for our reservation about We were packed into the entrance with numerous other people so an option to check in from the car would have been nice. Once we were sat service was great and fast. However prices were above original menu prices on here or on the website. Food was great my husband wasn’t crazy about his steak but I thought it was great"