"I made a reservation through OpenTable for 7 PM on a Monday night, however, the reservation was not needed because the restaurant was VERY empty. I’ve personally enjoyed the quietness for a work event. Our waitresses were Brittany and Emily. They were both fantastic. Food was delicious. We had the tomahawk steak, wedge, salad, shrimp, cocktail, and lobster mac cheese I would recommend everything… 10 out of 10."