Grilled steak paired with succulent shrimp, served with garlic butter and seasonal vegetables.
Pizza • Cafés • American • Fast Food
"The vegan menu here is OUTSTANDING. They have a new completely vegan kitchen operating out of their restaurant and a full vegan menu. The owner and the chefs are clearly extremely proud of what they are creating, and I am grateful that they are serving such amazing vegan options! I have tried the vegan lentil soup, vegan chicken quesadilla, vegan buffalo chicken sandwich, and the vegan blueberry pancakes (which I added chocolate chips to) and each thing was better than the next! I highly recommend people try the vegan options here and spread the word about the vegan menu ! Can't wait to come back and try the vegan PB&J french toast! The owner also said that if they get enough support with the vegan lunch menu they will be adding a vegan dinner menu as well so please support them!!!"
Wine • Full • Seafood • Bar-Lounge
"Food was good. Lots of parking but there is another restaurant next door, so it may get busy. Take out available can order online or call."
Seafood • Steakhouse • Bar-Lounge • Delivery Services
"It was an almost perfect experience! From start to finish everyone was amazing. The food was amazing with one little speed bump; which was overcome by the help of the manager it must be noted that I have been called a food snob, my defense is that at an amazing restaurant such as this the food should be perfect"
Pizza • Global • American • Canadian
"breathe here during the stamp. the food proportions have shrinked by 1/3 since precoating. the prices have risen by 1/3. inexpensive small portions of moderate quality eat. burger, pizza, lachs with rice and sea fruit tower. someone counts the number of French pommes with each...burger no sort in the pizza- must choose cheese and then add mere toppings. seafood tower was good, but expensive! a oyster was definitiw spoiled. the discount for salmon was not taken off despite the fact that it was Sunday special. there are really young people cooking and serving in the restaurant - we joke: “Kids” working. prices are fine eating. hold. there are better options."
Steak • Chicken • Barbecue • Breakfast
"Food was nice, typical hotel prices, view was very nice. It was a bit loud, not crazy, but the acoustics is simply not great in the dining room."
Wine • Seafood • American • Bar-Lounge
"The food was good and well prepared. I have the Grouper, shrimp and scallops over rice with a cream sause. Me and my wife are gluten free and the waiter and restaurant accommodated our allergies with no issues. The wine was reasonably priced and the drinks were also. The view was excellent as it over looks the jetty inlet and the boats coming and going was relaxing. Waiter was pleasent and made the evening enjoyable. Overall a good experience! We will go back."
Pizza • Sushi • Steak • Seafood
"Food and service are excellent. Martini is a winner. The oysters are very fresh, as are the Sushi and Sashimi. The only slight disadvantage is that food prices have increased dramatically since the opening of the restaurant. It is of course not her fault, but it is quite remarkable. So it has become a splurge instead of the regular (monthly, half-monthly) experience it was once. Nevertheless, we are always happy."
Steak • Dining • Seafood • American
"The service was not good. It took 45 minutes to get our appetizers and then it took another 30 minutes to get our meal. Overall, it took almost an hour and a half to get the entree when we ordered everything all at once. The food itself was ok. Nothing great but I wouldn't say bad either. It was just the service itself that brought it down. And the waitress was not attentive and didn't say anything about the lateness until we asked about it. I think she thought we wouldn't notice that we saw other couples and families come after us, eat and leave before us. But the way it was handled was awful. Definitely wouldn't recommend this place."
Global • Canadian • American • International
"Tuesdays is an excuse to visit Earls patio when the have both happy hour specials and half price wine bottles. We ordered the hot chicken wings made in the forno oven. They are less fatty that way. These were served with a dairy allergy friendly...dip for the celery. We followed with a garlic chicken chaser salad and a garlic chicken burger. We continue to stay away from Earls beef burgers as they are so overcooked as to be inedible. The chicken is much better. As usual the server was friendly and reasonably attentive."
Bars • Global • American • International
"I made a 7:30pm Friday reservation for 2 at Earl’s. It was made online and indoor standard seating (not high top was requested. We arrived 15 minutes early and were told to wait to be seated. We watched as others arriving after us were seated....I assumed they were being seated in high top seating, so we waited patiently. After half-an-hour, I approached the hostess. Without making eye contact or apologizing for the wait, she directed someone to seat us. While being walked to our table, I noticed that many indoor tables were available. We were ushered outdoors to the patio. I made it known that I requested indoor seating, to which I was told I had to wait again if I wanted to change seats. We reluctantly accepted the patio high top seating. The patio was also mostly vacant – why were we made to wait so long? We expressed our dissatisfaction to our server, but he convinced us to stay (shout out to Kyle! . The patio was 90% people of colour and indoors were 95% Caucasian. Could have been a coincidence but it was definitely a startling observation in Toronto. Food was okay but the overall experience was soured. This was my first time feeling discriminated against in Canada. I will neither revisit nor recommend Earl’s. Give Kyle a bonus for making this review 2 stars instead of 1."
Bars • Canadian • American • International
"conversation was hard when the background music appeared. the small sirloin with the steak friten was made beautiful, but the included bind fabric was too much for this customer to chew and swallow. the staff was very accommodating and quickly adapted to our increasing number of meetings/departure guests."
Wine • Pizza • Cafés • Steak
"I so wanted an upscale dining experience. I was not disappointed. To start with my Perfect VO Manhattan was Perfect. I am super fussy so I was happy. My Rib Eye Steak was done to perfection. Flavor outstanding. Baked potato completed my meal. A la Carte veggies available. My husbands Marinated PepperCorn Filet with “special “ sauce is the house specialty . The table was set beautifully. Music volume peaceful. Interesting butter choices for the warm bread Blue Cheese, Garlic and regular butter. Our server Dorian was delightful. She knew the menu choices and was very friendly. She added pleasantries to our experience. Adding Porterhouse to our places to return"
American • Vegetarian
Wine • Pizza • Coffee • Italian
"Always a delicious meal at Padrinos. The Vodka Veal Parmigiana and Lobster Ravioli were fabulous! Wait staff is attentive and kind. Looking forward to dining there again."
European • Canadian • Vegetarian • International
"where we started to sit immediately and ordered our drinks. the server came once to take our order, but we were not ready. but then he didn't come for a very long time. the food lasted one because to get out, then we had to send the frits very over cooked and cold. then they forgot my sangria, and as soon as it came, a lipstick was on my glass. at this point I was about it and didn't want it. then the bill came and we were overloaded. the manager was very nice and gave us a dessert and took the pommes. but overall I will not return sad"
Bars • Pubs • Canadian • International
"Earl's has consistent good standard of quality in every one of their restaurants I have visited. We chose this restaurant on the advise of the 8 year old who loves the Sushi here. 3 year old and 3 adults found their favourites on the menu....Waitress was very patient with the kids more than grandma but child rearing has changed. LOL! Bottom line this is a good restaurant for the whole family."
"I have been a long time customer of Earls Broadway and Fir I need to share my latest and unfortunately last experience with them . From the beginning we were offered a table on the patio we asked about the patio heaters..... we were told that the heaters would not be turned on til later in the evening .. We saw another empty table in the atrium and asked if we could have it .. The hostess said yes . We were so happy .. We moved to the Atrium Table and then the hostess came to us and said she apologized.. We could not have this table as it was Covid regulations.. we were 5 ppl. We asked to speak to the manager as we are very versed in all regulations.. The manager came over and said it was no problem .. we were permitted to stay there .. It was a Tuesday .. We love the 50% off wine bottles on Tuesdays and were excited to order a special wine .. Our original server amazing was going off shift so we settled up our bill with her .. She said another server was taking over and and we could take our time and enjoy the evening .. We continued ordering food and drinks .. Then ... all of a sudden the new server comes over and says There is a 2 hr seating window and you guys have been here much longer ... It’s not me .. but my manager asked me to tell you .. We have a wait list for tables .. We look and directly beside us is the empty table they offered us to begin with .. So we knew there was not a wait list . We asked to speak to the manager once again .. It was the night manager now .. She said we were right .. There was no wait list . she was sorry for any misunderstanding and we were allowed to stay .. At this point our table had spent over 600$ Not that the amount is the issue . The issue is that we were Extremely conscious of the new regulations and how it’s taken a toll on restaurants Also that we are out supporting the economy and community . It’s extremely unfortunate the management team is sending mixed messages to their team and therefore creating unpleasant guest experiences ."
Global • Burger • American • Continental
"Great staff, great food except the pizza I got, it was so salty my jaws locked up but they got me a new one right away. Service could be a little faster though."
Bars • European • American • Delivery
"After spending a day at the Charleston Navy Yard and then up at Bunker Hill, we decided on an early dinnner. The closest place was (thankfully) downhill all the way on Pleasant street, a relatively easy walk. On a Tuesday afternoon at about 5 pm, we found the Warren Tavern not at all crowded and we were quickly seated in the room to the left after entering the front door (there was also outdoor seating). We had the room to ourself and took some time to admire the old thick beams in the construction and the provincial decorations. Our seat by the window also overlooked Main Street and it was nice just to watch the people and traffic go by on that beautiful afternoon. We both had the clam chowder, which was quite good, although perhaps not the absolute best we had while in the Boston area. We also both had the short rib shepherds pie, which turned out to be a hearty and tasty entree. Indeed, it was difficult to finish the dishes, since they were so filling. Dinner for two came out to just under $60, not including tax or tip. We didn't see any dedicated parking for the Tavern, and Pleasant Street is narrow and appears to be one-way. That wasn't a problem for us this visit, since I'd left our car at the Nautica parking garage (over near the Navy Yard), after dinner it was simple enough to walk the couple of blocks back there, collect the car, and then drive back to the Tavern to pick up the other member of our party waiting out front. Overall, a good meal in an attractive old building. I'll look forward to visiting again when we're next in the area."
Asian • Sushi • Chinese • Chicken
"This restaurant is closed. Not even, just closed for the evening or due to the pandemic closed but took the sign down from the front Marquee closed. I'm not sure why open table let me make a reservation..."