"Flat out disappointed. This place has a lot of potential, but nothing really note worthy to recommend it.
I visited here on a Wednesday evening w/three colleagues. I had Blackened Swordfish which in of itself was very good. However, it was smothered in a sauce that was like a tomato bisque and over powering of the fish. I understand balancing flavors, but this sauce ruined the natural flavor of the blackened swordfish.
One of my colleagues had the Cobb Salad, but it was more of a piecemeal Chef Salad.
Our server on the upside was good, but again nothing noteworthy.
Overall, given the opportunity, I would walk past here and try one of the numerous other options in this part of town."