A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Wine • Soup • Steak • Seafood
"so wonderful to visit a nostalgic restaurant that has authentic character, class, hospitality through the dach, classic entertainment and eating that reminds them how to use the dinge when everything they have ordered was delicious, old favorite and new twists. natalie our server was first class along with her bus driver (unfortunately not on the name) . the owner comes through the dining room with a warm smile, handshake and a real “host with most” personality. we have booked tomorrow! if we live here, we would never leave! thank you. sardine factory for a very unforgettable experience!"
Italian • Seafood • Chicken • Barbecue
"The food was delicious, moderate/average portions for the . Both glasses of wine I had were smaller pours (so keep that in mind) just in general, price was expected. Our server was attentive and kind, checked in on us and allowed for time to enjoy ourselves. Super cool space, dim lighting, and minimal televisions which I REALLY appreciate."
Pub • Wine • Cheese • Terrace
"Velvet 48 is a fabulous wine bar and so much more. They have great little bites and a delicious cheese plate. The wine is very well curated so any glass you choose will be fantastic. They also have an awesome wine club, which includes 6 bottles quarterly."
Fish • Steak • Coffee • Seafood
"We had a wonderful meal for a pre-theater birthday celebration. We shared the tuna and scallop crudo appetizers. Then I had cod in corn sauce and my husband had the swordfish. All courses were excellent, and served promptly, with a great focaccia for dipping in the sauces or a nice olive oil. For dessert our favorite was the pistachio mousse, but the rhubarb crumble on vanilla was tasty, and they also brought us a chocolate cake for my husband’s birthday (quite nice, but we were too full to eat much)."
Full • Seafood • Cocktail • Catering
"This place is fantastic! They have an incredible Monkfish dish right now. Idk if their menu changes or not, but it seems like they have a very experienced chef that could easily make that possible. The Ceviche and the Crab Cakes were also amazing. The price was a little bit steep, but not when you consider where it is located. The presentation and service were excellent. Most of the people were sitting outside, I'm assuming due to Covid mask restrictions. If you're looking for a fancy, high-end place to eat, this would be a good spot. The menu was relatively simple and it's definitely a seafood restaurant over everything else. They had some great desert options. The pictures show the Monkfish, the Halibut, the Crab Cakes, and the Brownie."
Wine • Fish • Pizza • Seafood
"I love this restaurant! that was my second time here and it was just as good as the first time. the staff is so friendly and helpful! the bartender is delicious and makes great cocktails. eating is delicious. I had the sea bass with a light lemon sauce. it was perfectly cooked and was moist and delicious. my man had the chicken cacciator and he said it was the best he ever had. we were friends and they loved their choices too."
American
Soup • Steak • American • Mediterranean
"Very nice restaurant. The first time to eat here, but heard a lot about this place. Sure to say it wasn't disappointed. The atmosphere was cool. Kind of like a dinner and a raised bar together. The service was great and the food was very good. I had the pan Seared Sea Bass w/ roast potatoes. Unlike any other Sea Bass I had so far, but it was good. It was a little crispy at the ends, which was a pleasure surprise. My wife had the grilled salmon that was very tasty. Even my grandson enjoyed his pepperoni pizza! All in all, this was a wonderful culinary experience that we will definitely try again!!!"
Full • Steak • Bar-Lounge • Mediterranean
"Really love eating at Vintner's Grill. We go to Vegas about 5 times a year and Vintner's Grill is always our FIRST stop. Their lunch salads are top notch and their BLT is one of the best I've ever had. It's friendly and the atmosphere is exactly what you want while dining with others. It is a cut above for lunch with its elegant decor and the seating is very comfortable with tables that easily serve 4 and with a good space between. This will always be my go-to first meal whenever I'm in Vegas. I love the fact they are open for lunch."
Full • Soup • Cheese • Italian
"We came in for my husbands birthday. We had an reservation and were seated in the bar area upon our arrival. Both my husband and I chose to do the course meal. Everything was fine with our appetizer round. We then moved on to pasta. My husband was served his pasta nearly minutes before mine came out. We then waited minutes between the pasta and our main course. When our steaks arrived, mine was perfect. I had nice slices of steak. My husband received a plate with two very small slices of steak and a slice of fat and gristle. We had asked a floor manager if they could sent our waitress over when she had a moment. The manager asked how they could help and we commented on the difference in the plates and mentioned we had wait over two hours for our second and third courses and were a bit disappointed in his portion size for the price. The response from said manager? Well what do you want me to do about it? We then spoke to our waitress who brought over a second manager. This manager said they would fire up some more steak for my husband. minutes go by and we asked our waitress when the steak would be coming..at this point my food was cold from trying to wait for my poor husband. Our waitress checked with the kitchen and they hadnât even started on the extra steak yet! We said to forget it and we would just move on to dessert. We had mentioned several times that it was my husbands birthday. This was supposed to be a special night celebrating but it was overall a huge disappointment. When you are spending plus dollars on a meal you shouldnât have to wait hours or be served a sad plate of steak. The lack of concern from both managers and the poor customer experience makes us not want to come back."
Pizza • Salad • Seafood • Italian
"No valet parking, which is uncommon for Federal Hill restaurants. Out of calamari at 4:30 pm. Also out of the dinner I had ordered of a somewhat limited menu. Asked to share a salad which they split and charged us $4 to do so. Overall a disappointing experience"
Steak • Seafood • Italian • Ice Cream
"Was very busy and as such the service lacked...it was unfortunate. Also, I had advised that we were celebrating my 60th and we had to remind the waiter about that....which is no fun, usually it is known up front. This was an overall merely OK time at Tutti Mangia....where it usued to be always amazing and perfect. Oh well :"
Wine • Full • Ribs • Italian
"excellent service, very quiet compared to the other restaurants in Eataly, but obviously more expensive, but you are paying for that. Good ambiance and good view of lower Manhattan."
Wine • Pizza • Italian • Chicken
"Our server was terrific. She was very knowledgeable, professional and a wonderful asset to your business. I am from NC visiting and will be back again. Ate in your other restaurant F and the service was poor. Hope you acknowledge your server! Thanks B Bickford"
Tea • Beer • Wine • Pizza
"The bartender makes the best Manhattan! We love everything about Sirena, last night we got the Figi pizza, meatball app and buratta…everything was amazing!!!"
Wine • Pasta • Italian • Chicken
"My first time in this restaurant to eat. The ambience is amazing inside and outside with views of the beach. Located in Long Branch NJ is a beautiful quiet, very relaxing place to be. I was there two weeks ago before the mess happened. The food is delicious and the service is good. The neighborhood is beautiful and very modern. A lot to do from hotel stay, shopping, eating and eating. It is a good place to spend your day."
Full • Dining • Italian • Bar-Lounge
"Absolutely beautifully plated, clean palate pleasing dishes! Chef Massimo is the Best!! He brings out the most wonderful flavors and textures in all the dishes he prepares. He has a very very nice wine list. His dining area is very nice and beautifully decorated with wall waterfalls and nicely dimmed lighting. Very romantic. His staff is absolutely wonderful, very attentive, and friendly. Donna is a very wonderful host, always making you feel very welcomed. Thank you for making our evening Outstanding."
Bars • Cafe • Coffee • Italian
"Milano is still my top choice for lunch outside of New York and Europe. The food and service in DC are unbeatable. The staff are always incredibly friendly and accommodating, without being too familiar. The quality of the ingredients, preparation, and presentation always impresses me. Thanks to the team at Milano for providing a wonderful spot for a leisurely lunch. Excellent!"
Italian
Full • Fish • Seafood • Italian
"We enjoyed an amazing dining experience at this restaurant. We started with the beet salad and the butter lettuce salad, both of which were excellent. The pappardelle pasta was the best we’ve ever tasted. We also tried the prosciutto and burrata pizza, which was outstanding. Our server, Carlos, was incredibly attentive and considerate. I highly recommend this restaurant!"